Jane Grigson's Fruit Book
(häftad)av Jane Grigson
Bloggar
- Format:
- Häftad (paperback) Finns även som häftad (trade paper).
- Utgiven:
- 2000-04-01
- Språk:
- Engelska
The companion to "Vegetable Book", this is an alphabetical guide to fruit, from apple, apricot and arbutus to sorb apple, strawberry and water-melon. The author adds fragments of history or poetry, and explains the 'why' as well as the 'how' of cookery.
(Bookdata)
Fler böcker av Jane Grigson
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Charcuterie and French Pork CookeryJane Grigson (inbunden) |
Jane Grigson's Vegetable BookJane Grigson (häftad) |
English FoodJane Grigson (häftad) |
Jane Grigson's Fish BookJane Grigson (häftad) | |||
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168:- Köp
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133:- Köp
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133:- Köp
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133:- Köp
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Kundrecensioner
Bli först med att recensera och betygsätt boken Jane Grigson's Fruit Book -
du kan vinna 200 kr varje månad i tävlingen "Månadens recension".
Recensioner i media
?Jane Grigson''s Fruit Book . . . is probably the most complete volume of all the fruit from apples to watermelon, with not only brilliant direction but good solid recipes. Judith Hill''s glossary to the American edition is of enormous help. This fills a most important need on the cookbook shelves. James Beard -- James Beard
(Bookdata)
