On Food and Cooking: The Science and Lore of the Kitchen
(inbunden)av Harold J McGee
Bloggar
- Format:
- Inbunden (trade cloth)
- Utgiven:
- 2004-11-01
- Språk:
- Engelska
An updated twentieth-anniversary edition of the classic culinary reference features ninety percent new material and provides a wealth of kitchen tips, food-preparation techniques, folklore, literary anecdotes, and health information, in a volume that features particular coverage of trends from the p
(Ingram)
Kundrecensioner
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