How To Buy And Cook Real Meat
(häftad)Well-bred, Well-fed, Well-hung
av Antony Worrall Thompson
Bloggar
- Format:
- Häftad (paperback)
- Utgiven:
- 2003-01-01
- Språk:
- Engelska
Four useful small-format books packed with information on a range of everyday subjects from well-known experts in their fields. Amongst the contributors are Salvatore Calabrese advising on hangover cures and Antony Worrall Thompson sharing his opinions on buying meat.
(Libri)
Fler böcker av Antony Worrall Thompson
Antony's Slow CookingAntony Worrall Thompson (inbunden) |
Antony Worrall Thompson's Top 100 Beef RecipesAntony Worrall Thompson (inbunden) |
Healthy Eating for DiabetesAntony Worrall Thompson, Azmina Govindji, Anthony Worrall Thompson (häftad) |
Antony's Weekend CookbookAntony Worrall Thompson (inbunden) | |||
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182:- Köp
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133:- Köp
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147:- Köp
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283:- Köp
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Bloggat om How To Buy And Cook Real Meat
Övrig information
Antony Worrall Thompson is a well-known chef and broadcaster, as well as a campaigner for a more holistic approach to buying meat. He runs his own meat restaurant in London, Notting Grill, and has appeared on numerous TV programmes including Food and Drink and Ready, Steady, Cook.
(Whitaker)