Nationella & regionala kök

Spectacular Recipes for Time-Honored German SweetsMake the decadent German desserts of your dreams with this incredible collection from Audrey Leonard, the baker and photographer behind the popular Red Currant Bakery blog. An homage to Audrey's Ge...

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Discover the Showstopping Hidden Gems of Indian Cuisine Thanks to this revolutionary cookbook, a treasure trove of crave-worthy Indian dishes that have been missing from the Western restaurant scene is now at your fingertips. Whether you are enter...

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Simple, Modernized Recipes for Traditional Arabic CuisineMaking your favorite Arab dishes is easier than ever with this contemporary guide to effortless Middle Eastern cooking from Maha Kailani, creator of Make Delicious Happen. These showstopping...

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Classic Vietnamese Dishes That Say, "e;I Love You"e;An chua? (Did you eat, yet?) is a common Vietnamese greeting that expresses affection through the everyday necessity, nourishment and comfort of food. In this special collection of time-h...

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50 Recipes for Mooncakes, Bao Buns, Che, Custards, Sweet Soups and More!Explore the delicious world of Vietnam's dessert scene with this authentic collection of recipes from baker Tara Nguyen. These baked goods and frozen treats take you on a tant...

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Bring a New World of Flavor to Your Favorite DessertsBring your kitchen to life with the smell of tantalizing ingredients like cardamom, rose, orange blossom, and pistachios. In this exciting cookbook, Lamees AttarBashi highlights the recipes she ...

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Embrace a healthier lifestyle in 14 days with 100 delicious Mediterranean dishes For decades, Europeans have embraced the delicious Mediterranean diet filled with fresh, whole, minimally processed foods that produce health benefits like reduced ri...

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Bring the flavors of Spain home-delicious dishes that anyone can make You don't have to live in Spain to recreate its savory delicacies in your very own kitchen. The Easy Spanish Cookbook helps chefs of all skill levels serve up a flavorful variet...

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Back-Cover Authentic recipes with origins in the Neapolitan and Abruzzi regions of Italy found their way to southern New Jersey with Italian immigrants settling there around the turn of the twentieth century. The Rodios were among those who establ...

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Create delicious dishes from My Neighbor Totoro, Howl's Moving Castle, and more with this cookbook inspired by the stunning worlds of Studio Ghibli!Whether they offer a moment of family bonding, comfort in difficult situations, or pesky temptation...

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A 2023 JAMES BEARD AWARD FINALISTAN AIGA 50 BOOKS | 50 COVERS WINNERForeword by Grammy-winning singer-songwriter Meshell Ndegeocello.Home cooks will love serving up bold-flavored tropical comfort food from Please Wait to Be Tasted, the first cookb...

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In this inspiring and creative Mexican cookbook, Andrea Pons takes you on a journey through flavor, family, and her immigration story. With 78 easy and delicious recipes from three generations of women in her family, this cookbook offers you a tas...

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All aboard the mighty pirate sailing ship named the Ahoy McCoy!I'm Denny, your captain, and I invite you to join us on a culinary adventure of a lifetime! We'll sail on the open seas, and our journey features recipes inspired by each port along th...

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There are classical recipes that never change, cutting-edge recipes that are trendy, and then there are family recipes. Family recipes are handed down from generation to generation, but do they remain the same? Not always!Follow five generations o...

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Bacon is such a beautiful thing, one of the best parts of life. Normally eaten as just a sidekick to eggs or pancakes or stuffed as a compliment to a burger, this cookbook takes it to another level. Finally here in your soon-to-be greasy and very ...

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Si gakonoBen woZuo tsutaMu De ha60Nian moyatsutekitaLiao Li Ren Sheng Huo noJi Da Cheng toshiteHe kaCan serumonoganaika? mata, Jin Xian Shi niDong iteiruRuo iLiao Li Ren niHe kaadobaisugadekinaika? Jing Yan shitaNian Yue noZhong deKao etakoto, Gan...

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Cody Jude Barrasse died at 22 years old on April 7, 2013 after being hit by a car as a pedestrian. "e;7 on the 7th"e; describes the journey of his friends and family who were determined to keep his Spirit alive. For one hundred months, the...

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The people of ancient India turned to their physicians (vaidyas) and wise seers to make their bodies, minds, and spirits happy with a system of diet, healing, and health maintenance called Ayurveda (knowledge of life), which is based on nature and...

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Carmen es una mujer carinosa, comprensiva y dulce que siempre se preocupa por sus seres queridos. Ama a su esposo con quien ha compartido la mayor parte de su vida, su hijo y nieto. Siempre da lo mejor de ella y siempre esta dispuesta a compartir ...

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Nepali kitchens are redolent with pungent spices and herbs, and Nepali cooks are replete with traditional lore about their culinary and therapeutic uses. Along with their unique aromas and flavors, the spices and herbs enhance the nutritional valu...

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Southeast Asian cuisine has risen in popularity over the past few decades and this has led many people to discover the unique flavors of Cambodian cooking. This cookbook is geared to food lovers who would like to expand their cooking repertoire an...

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Dr Denise Victoria McAllister affectionately called "e;Mama D"e; and "e;Mama Denise"e; started cooking at an early age. She prepared dinner most nights for her family after her chores and homework while attending Elementary and Hig...

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The U.S. Department of Agriculture (USDA) predicts that food prices will increase up to 8.5 percent in 2022. How do we cope with the inflation? A good way to help households cope with every increasing food price is to cook and eat more meals at ho...

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Cooking Book: Indian Spice Trade,An Anglo-Asian Culinary Experience by Ismat AminIsmat Amin's Indian Spice Trade is a collection of recipes from Asian cuisine and Western cuisine, hence Anglo -Asian Culninary Experience. They are simple and easy t...

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Bobby Geetha is much more than a chef behind an apron. His passion for cooking, creative food plating, and managing five-star hotel kitchens is what makes him a well-rounded expert in Indian cuisine and fine dining. In an original collection, Chef...

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RuPaul's Drag Race superstar Ginger Minj shares her favorite recipes, best advice, and wildest stories in this hilarious book that's part memoir, part cookbook. Perfect for fans of Trixie and Katya's Guide to Modern Womanhood.Drag icon Ginger Minj...

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The Black Family Reunion Celebrations, organized by The National Council of Negro Women and held in seven cities across America every summer, celebrate and preserve the values, traditions, and strengths of the African-American family. Inspired by ...

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Follow along on a seasonal journey explaining the unique flavor combinations that can create inspiring and delicious petit gateaux. Utilizing the equipment and tools in a kitchen, I am able to demonstrate that you do not need high end equipment or...

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Bring the pressure cooker back into the kitchen and learn to make delicious, nutritious family meals in half the time! No longer is the pressure cooker a relic of your grandmother’s kitchen. Today, this powerful pot has become one of the mos...

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Pasta, Popes and Passion is a travel through time, treasures, and tastes of more than 50years offering a glimpse into Italian life seen through the eyes of an American woman. ThisItinerary was meant to be brief and yet lasted over 50 years. She wa...

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