Organic Farming (häftad)
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Format
Häftad (Paperback)
Språk
Engelska
Antal sidor
436
Utgivningsdatum
2018-11-30
Förlag
Woodhead Publishing
Medarbetare
M.R., Unni / Thomas, Sabu
Illustrationer
Color illustrations
Dimensioner
229 x 152 x 23 mm
Vikt
581 g
Antal komponenter
1
Komponenter
1323:Standard Color 6 x 9 in or 229 x 152 mm Perfect Bound on White w/Gloss Lam
ISBN
9780128132722

Organic Farming

Global Perspectives and Methods

Häftad,  Engelska, 2018-11-30
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Organic Farming: Global Perspectives and Methods explores the core definition and concepts of organic farming in sustainability, its influence on the ecosystem, the significance of seed, soil management, water management, weed management, the significance of microorganisms in organic farming, livestock management, and waste management. The book provides readers with a basic idea of organic farming that presents advancements in the field and insights on the future. Written by a team of global experts, and with the aim of providing a current understanding of organic farming, this resource is valuable for researchers, graduate students, and post-doctoral fellows from academia and research institutions.
  • Presents the basic principles of organic farming and sustainable development
  • Discusses the role of soil in organic agriculture
  • Addresses various strategies in seed processing and seed storing, seed bed preparation, watering of seeds and seed quality improvement
  • Includes updated information on organic fertilizers and their preparation techniques
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Fler böcker av Sarath Chandran

Övrig information

Dr. Sarathchandran C currently serves as an Assistant Professor of Chemistry in the Department of Science and Humanities, School of Engineering, Amrita Vishwa Vidyapeetham, Chennai. He obtained his Ph. D. in 2016 from Mahatma Gandhi University, Kerala.

Sri. Unni M. R., is the Hon. Director of Inter University Center for Organic Farming and Sustainable Agriculture, Mahatma Gandhi University, Kottayam, Kerala, India. He is also the Registrar, Mahatma Gandhi University, Kottayam, Kerala, India Prof. Sabu Thomas is the Director of the International and Interuniversity Centre for Nanoscience and Nanotechnology at Mahatma Gandhi University in Kerala, India. He also serves as the Chairman of Trivandrum Engineering Science and Technology Research Park (TrESPARK) in Kerala, India. Formerly, he was the Vice Chancellor of Mahatma Gandhi University. His ground-breaking research has covered the areas of polymer science and engineering, polymer nanocomposites, elastomers, polymer blends, interpenetrating polymer networks, polymer membranes, green composites and nanocomposites, nanomedicine, and green nanotechnology. Prof. Thomas has received several national and international awards in recognition for his work and recently received Honoris Causa (DSc) from the University of South Brittany, Lorient, France, in recognition for his contributions to polymer science and engineering. Prof. Thomas has published more than 1400 peer-reviewed research papers, reviews, and book chapters. He has also edited and written 210 books. His H-index stands at 139, accompanied by a citation count of 43,000.

Innehållsförteckning

1. Contribution of Organic Farming Towards Global Food Security: An Overview 2. Fertilizer Management Strategies for Enhancing Nutrient use Efficiency and Sustainable Wheat Production 3. Pest Control 4. Fertilizers: Need for New Strategies 5. Integrated Weed Management in Organic Farming 6. Role of Microorganisms (Mycorrhizae) in Organic Farming 7. No-Till Organic Farming may be Possible witha System Approach 8. Interactions Between Flowering Plants and Arthropods in Organic Agroecosystems: A Review anda Case Study 9. Fertilizer Management Strategies for Sustainable Rice Production 10. Future Perspective in Organic Farming Fertilization: Management and Product 11. Understanding Organic Agriculture Through a Legal Perspective 12. Bioenergy Production and Organic Agriculture 13. The Potential of Agro-Ecological Properties in Fulfilling The Promise of Organic Farming: A Case Study of Bean Root Rots and Yields in Iran