Drinking Water and Health, Volume 7 (häftad)
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Format
Häftad (Paperback / softback)
Språk
Engelska
Antal sidor
212
Utgivningsdatum
1987-02-01
Förlag
National Academies Press
Medarbetare
National Academy of Sciences (creator)
Volymtitel
v. 7 Disinfectants and Disinfectant By-Products
Dimensioner
229 x 152 x 19 mm
Antal komponenter
1
Komponenter
v. <1-6, 8-9 > ;
ISBN
9780309037419

Drinking Water and Health, Volume 7

Disinfectants and Disinfectant By-Products

av National Research Council, Division On Earth And Life Studies, Commission On Life Sciences, Safe Drinking Water Committee
Häftad,  Engelska, 1987-02-01
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Chlorination in various forms has been the predominant method of drinking water disinfection in the United States for more than 70 years. The seventh volume of the Drinking Water and Health series addresses current methods of drinking water disinfection and compares standard chlorination techniques with alternative methods. Currently used techniques are discussed in terms of their chemical activity, and their efficacy against waterborne pathogens, including bacteria, cysts, and viruses, is compared. Charts, tables, graphs, and case studies are used to analyze the effectiveness of chlorination, chloramination, and ozonation as disinfectant processes and to compare these methods for their production of toxic by-products. Epidemiological case studies on the toxicological effects of chemical by-products in drinking water are also presented.
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Övrig information

Safe Drinking Water Committee, National Research Council

Innehållsförteckning

1 FRONT MATTER; 2 1 EXECUTIVE SUMMARY; 3 2 DISINFECTION METHODS AND EFFICACY; 4 3 CHEMISTRY AND TOXICITY OF DISINFECTION; 5 4 CHEMISTRY AND TOXICITY OF SELECTED DISINFECTANTS AND BY-PRODUCTS; 6 5 CONCLUSIONS AND RECOMMENDATIONS; 7 INDEX

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