Delia's How To Cook: Book Two (inbunden)
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Format
Inbunden (Hardback)
Språk
Engelska
Antal sidor
264
Utgivningsdatum
1999-12-01
Utmärkelser
Glenfiddich Awards: Food Book of the Year,2000,S;Whitaker Gold Book Award,2001,W
Förlag
BBC Books
Illustrationer
Col.ill.
Volymtitel
Bk.2
Dimensioner
273 x 209 x 19 mm
Vikt
1156 g
Antal komponenter
1
ISBN
9780563384311
Delia's How To Cook: Book Two (inbunden)

Delia's How To Cook: Book Two

Book 2

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Inbunden Engelska, 1999-12-01
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The second of two books in which Delia Smith presents a straightforward cookery course for people of all ages and abilities. It looks at cooking with meat, fish, vegetables, fruit, chocolate and dairy products, and contains 120 recipes.
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Övrig information

Delia Smith is Britain's bestselling cookery writer, whose books have sold over 21 million copies worldwide. Delia's first job as a cookery writer was for the Daily Mirror in 1969 - numerous phenomenal best sellers and television series followed including Delia Smith's Complete Cookery Course in 1978 and Delia's Christmas, Summer & Winter Collections in the 1990s. Towards the end of the decade Delia commenced work on a new major project - Delia's How to Cook, publishing three separate volumes and the accompanying tv series. The Vegetarian Collection and The Delia Collection followed. After a five year break concentrating on Norwich City Football Club (where she is a director) and Canary Catering, Delia returned triumphant in 2008 with a new BBC TV series and the fastest selling cookery book of all time 'Delia's How to Cheat at Cooking' - which has sold over 800,000 copies to date. Delia is married to the writer and editor, Michael Wynn Jones. They live in Suffolk.