Vintage Tea Party

Captures all the comforting and elegant details of the classic tea party. Easy Food A delight to peruse, this sweet recipe book is a must for any vintage-lover's shelf. No. 1 Shows how you can recreate a nostalgic world of comfirt, elegance and delicious treats. Western Morning News Celebrates that quintessetially English feast, and would be perfect for anyone planning a tea party, whether for a whole street at the Diamond Jubilee, or a few friends in the garden or round the fire. Good Book Guide With beautiful photographs and mouth-watering recipes, Vintage Tea Party shows how you can re-create a nostalgic world of classic comfort, elegance and delicious treats. Prizes Galore A guide to the perfect tea time. Packed with historical info and beautifully illustrated. Utopia Kitchen & Bathroom Brimming with ideas and recipes for cakes, preserves and all those classic English tea-time treats that go down so well at a fete. English Garden Pretty crockery and home baking are definitely back in fashion and this lovely little book is full of ideas for sumptuous teas throughout the year. Woman Alive An enjoyable read, full of interesting ideas from table decoration to recipes. Period Living A delightful secular Easter present in lieu of chocolate eggs or knitted chicks; but also the perfect present for your parish priest, to inspire them to reinvent that classic social occasion, the vicarage tea party... Let everything stop for tea again. Church Times With beautiful photographs and mouth-watering recipes, Vintage Tea Party shows how you can re-create a nostalgic world of classic comfort, elegance and delicious treats. Prizes Galore

CHRIS CALDICOTT is a journalist and photographer. With his wife Carolyn Caldicott he owned and ran the World Food Cafe in London's Covent Garden. He and Carolyn are co-authors of three Frances Lincoln vegetarian cookery books and his photographs also appear in a wide range of newspapers and magazines. Since 1991 he has been an official photographer for the Royal Geographical Society. He lives in Winchester. For many years, CAROLYN CALDICOTT and her husband Chris owned the World Food Cafe in London's Covent Garden, where they cooked and served delicious vegetarian food from recipes collected on their travels. They are the authors of three vegetarian cookery books published by Frances Lincoln.

Teatime Treasured Tea Things Where to find the Vintage Look How to Cheat in Style The Start of the Affair How Teatime Began From Drawing Room to Tearoom Choosing Your Tea Milk and the Perfect Cup of Tea The History of the Sandwich Teatime Tipples Preserves Tea in the Drawing Room High Tea Tea in the Garden Fireside Tea Nursery Tea Index of Recipes