A Multifaceted Opportunity
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Köp båda 2 för 1760 krO'Rourke, Andrew D
ContentsIntroduction Changes in Japanese Food Consumption Decision Making in Japan The Japanese Food Distribution System The Role of a State Department of Agriculture The Japanese Market for Beef Products Japanese Demand for Vegetables and Vegetable Seed Marketing Apples in Japan An Overview of the Washington and Japanese Wine Markets What if Japanese Wheat Imports Were Liberalized Japanese Preference for Bakery Food Ingredients Overview of Japanese Fruit Consumption Trends With Emphasis on Apple Demand The Prominence of Japan in the Alaskan King Crab Fishery Washington Wagyu: A Beef Breed for Japanese Tastes Edamame: The Vegetable Soybean Developing Trade Relations in Wood Products References Index