The Artisanal Kitchen: Perfect Homemade Ice Cream (inbunden)
Fler böcker inom
Format
Inbunden (Hardback)
Språk
Engelska
Antal sidor
112
Utgivningsdatum
2019-03-19
Förlag
Artisan Division of Workman Publishing
Illustrationer
40 colour photographs
Dimensioner
184 x 146 x 12 mm
Vikt
281 g
Antal komponenter
1
ISBN
9781579658670
The Artisanal Kitchen: Perfect Homemade Ice Cream (inbunden)

The Artisanal Kitchen: Perfect Homemade Ice Cream

The Best Make-It-Yourself Ice Creams, Sorbets, Sundaes, and Other Desserts

Inbunden Engelska, 2019-03-19
129
Skickas inom 5-8 vardagar.
Fri frakt inom Sverige för privatpersoner.
Nothing beats delicious artisanal ice cream, and this bite-sized book is full of highly doable recipes that can be made in a home-cook-friendly ice cream machine. The craveable ice creams and frozen yogurts favourites include strawberry, pistachio, and vanilla but also creative combinations like Farmstead Cheese and Guava Jam Ice Cream and Wild Berry Lavender Ice Cream. Mix and match them into sundaes decked with crunchy "gravels" (delicious crumbly toppings), syrups, and more to create an unforgettable sweets experience. From Graham Cracker Ice Cream to Baked Rhubarb Frozen Yogurt to the One Night in Bangkok Sundae, these recipes - adapted from Jeni Britton Bauer's Jeni's Splendid Ice Creams at Home and Jeni's Splendid Ice Cream Desserts - make up a must-have collection of decadent desserts.
Visa hela texten

Passar bra ihop

  1. The Artisanal Kitchen: Perfect Homemade Ice Cream
  2. +
  3. Back in the Day Bakery Made with Love

De som köpt den här boken har ofta också köpt Back in the Day Bakery Made with Love av Cheryl Day, Griffith Day (inbunden).

Köp båda 2 för 378 kr

Kundrecensioner

Har du läst boken? Sätt ditt betyg »

Fler böcker av Jeni Britton Bauer

  • Jeni's Splendid Ice Creams at Home

    Jeni Britton Bauer

    One hundred innovative, nuanced and delightful recipes fro seasonal ice creams by the famed Columbus, Ohio, glacier, including such favourites as salty Caramel ( sales are over 200 gallons a week); Thai Peanut with toasted coconut and Cayenne pepp...

  • Jeni's Splendid Ice Cream Desserts

    Jeni Britton Bauer

    In Jeni's Splendid Ice Cream Desserts, ice creams deliciously melt into hot brown Bettys, berry cobblers, sweet empanadas, and corn fritters. Her one-of-a-kind cakes and cookies are not only served with ice cream, they get crumbled on top and inco...

Bloggat om The Artisanal Kitchen: Perfect Homemade I...

Övrig information

Jeni Britton Bauer is an American ice cream maker and entrepreneur. A pioneer of the artisan ice cream movement, she introduced a modern, ingredient-driven style of ice cream making that has been widely emulated across the world but never duplicated. Britton Bauer opened her first ice cream shop, Scream, in 1996, then founded Jeni's Splendid Ice Creams in 2002. Her first cookbook, Jeni's Splendid Ice Creams at Home, is a New York Times and Wall Street Journal bestseller and a James Beard Award winner. Her second cookbook, Jeni's Splendid Ice Cream Desserts, takes ice cream to the next level with an extraordinary array of plated, layered, and piled-high ice cream-centric desserts. Today, Jeni's Splendid Ice Creams is a Certified B Corporation with 34 scoop shops, an online shop at jenis.com, and distribution in top grocery stores across the country. Follow Britton Bauer on Instagram @jenibrittonbauer.