The Truth About Low-Carb, High-Fat Eating
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Köp båda 2 för 435 krCogently argued, agenda-shifting... a life changer * Observer * What should we eat? Gary Taubes provides the answer. His work has changed everything about the way I eat. -- Gretchen Rubin, author of The Happiness Project Gary Taubes's book violates everything leading medical societies and governmental agencies espouse -- but Taubes is right and they are wrong. Medicine, like life, is about risk and benefit. This book provides the best path for most people who are overweight or obese to restore health -- Orrin Devinsky, M.D., Professor of Neurology & Neuroscience, New York University, School of Medicine
Gary Taubes is the author of the bestselling The Case Against Sugar, Why We Get Fat and The Diet Delusion. An award-winning science and health journalist, his writing has appeared in Discover, Science, the New York Times Magazine, the Atlantic, Nature and the British Journal of Medicine. He has received three Science in Society Journalism Awards from the National Association of Science writers, Investigator Award in Health Policy Research and is a co-founder of the Nutrition Science Initiative. He lives in Oakland, California.