Written by a successful venture capitalist (and university dropout), this book is part memoir, part guide for the next generation of innovators who seek an alternative to the traditional path in higher education. "Part adventure tale, part manifes...
From the celebrated California restaurant comes a stunningly photographed cookbook showcasing seasonal ingredients, local vintners, fishermen, and farmers. Chef Philip Wojtowicz, baker Michelle Wojtowicz, and host Michael Gilson escaped the Los An...