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Ricardo N Pereira - Böcker

Visar alla böcker av Ricardo N Pereira. Handla med fri frakt och snabb leverans!

  1. Contemporary Food Engineering:

    Advances in Processing Technologies for Bio-based Nanosystems in Food

    av Óscar L Ramos, Ricardo N Pereira, Miguel A Cerqueria, José A Teixeira, António A Vicente

    Inbunden, Engelska, 2019-08-09
    2722
    Köp
    Skickas från oss inom 10-15 vardagar.
    Advances in Processing Technologies for Bio-based Nanosystems in Food

    Nanotechnology can be used to address challenges faced by the food and bioprocessing industries for developing and implementing improved or novel systems that can produce safer, nutritious, healthier, sustainable, and environmental-friendly food p...

    Läs mer »

  2. Advances in Processing Technologies for Bio-based Nanosystems in Food E-bok

    av Oscar L Ramos, Ricardo N Pereira, Miguel A Cerqueria, Jose A Teixeira, Antonio A Vicente

    E-bok (LCP), Engelska, 2019-07-25
    2614
    Ladda ned
    Läs i Bokus Reader för iOS och Android.
    Advances in Processing Technologies for Bio-based Nanosystems in Food

    Nanotechnology can be used to address challenges faced by the food and bioprocessing industries for developing and implementing improved or novel systems that can produce safer, nutritious, healthier, sustainable, and environmental-friendly food p...

    Läs mer »

  3. Advances in Processing Technologies for Bio-based Nanosystems in Food E-bok

    av Oscar L Ramos, Ricardo N Pereira, Miguel A Cerqueria, Jose A Teixeira, Antonio A Vicente

    E-bok (PDF, LCP), Engelska, 2019-07-25
    2614
    Ladda ned
    Läs i Bokus Reader för iOS och Android.
    Advances in Processing Technologies for Bio-based Nanosystems in Food

    Nanotechnology can be used to address challenges faced by the food and bioprocessing industries for developing and implementing improved or novel systems that can produce safer, nutritious, healthier, sustainable, and environmental-friendly food p...

    Läs mer »