Shimon Garber - Böcker

Русская кухня; Американская кухня; Интер
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The protagonist, Adam Gardov, Soviet emigrant of Jewish origin, who in 70-s years of the last century left from the Soviet Union. After leaving Russia, he flies to Austria, where he was greeted by representatives of&n...

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  Adam Gardov travels to St. Petersburg — negotiate with City Hall on new business plans in power — the solution to the question of quality rubbish. This is a multi-million-dollar business that is associated wi...

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AT Vol II Adam Gardov is sent to the next journey. Ahead of the meeting with France, its culture, and the rich culinary traditions. So, of course, Adam is looking forward to this adventure. French Coast: Nice and principality of Monaco, Cannes, an...

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Adam Gardov again goes on a journey. This time in plans to visit Italy, Montenegro, Germany, and Greece. All trips had different purposes, but they united by a common theme: interest in life and love for cooking. In the first part of the book, Ada...

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     This book dedicated to 70 years of modern Israel        Together  with caracters of short stories we can dive in three different seas, visit three different weddings celebrations and watch old Jewish tr...

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The collection of various essays written at different times and on seemingly different topics combines a single theme: the species of Homo sapiens, its development, history, and a unique experiment of biological nature, which created a fantastic p...

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