Ryland, Peters Small Ltd - Böcker

'This book is such a page-turner, I just want to fill my eyes up with more and more of the patina-filled rooms and Hans styling.' Review of In the Mood for Colour, Jeska Hearne, Lobster & Swan blog. In Hans Blomquist's new book ...

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80 stunning recipes and inspiration for how to host and bake for the ultimate afternoon tea party with instruction from master patissier Will Torrent. Arranged by season, and with extra chapters on a Classic afternoon tea and a Showstopper afterno...

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'The emphasis that Scandinavians place on the home being a source of happiness and wellbeing is one we identify with. We believe that everyone should have a home they don't want to leave!' Award-winning bloggers and instagrammers Reena Simon and R...

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Nomad at Home dissects the desire to wander the globe from the point of view of the design-led traveller, those for whom it is a better thing to travel hopefully than to arrive. There are few countries I have visited without consulting the local r...

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Discover a sparkling region in Southern Italy which offers the most tantalizing food, through 75 authentic recipes, cooked with care and attention using the best ingredients. Italian food reflects culture. In Italy cooking is the product of geogra...

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Discover all the answers to your wine-based fears and never pick a 'bad' bottle again with this fun and accessible guide to everything red, white, rose and sparkling. If you've ever stood and stared blankly at a supermarket wall full of (potential...

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Former International Wine Communicator of the Year, Jane Parkinson, gives you the lowdown on wine and how to make the most of it. Wine offers an exciting look at the global scene with detailed information on all of your favourite grapes and styles...

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The Hawaiian people have a laid-back love of life, and Island Poke's restaurants are committed to sharing this ethos and the authentic flavours from these shores in over 65 recipes. Poke (pronounced Po-Keh) means to 'slice' or 'dice' in Hawaiian b...

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Some styles of decorating have a longer shelf life than others. One of the most durable is English Country Style, which works just as well in a city apartment or suburban home as it does in a rectory or manor house. We may recognise an interior as...

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A mouth-watering selection of classic pub menu comfort food to cook and enjoy at home - from toad-in-the-hole to sticky toffee pudding. Enjoy a true taste of eating out at your local with this one-stop recipe collection of traditional gastro pub f...

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***THE SUNDAY TIMES BESTSELLER*** The Air-Fryer Cookbook UK has 101 delicious, tried-and-tested recipes to help you get the most out of your air-fryer. An air-fryer is the latest kitchen must-have and this is the recipe book to go with it! This ni...

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Over 75 afternoon tea recipes to celebrate the scandal, the sauce and the sumptuous spreads of binge-worthy regency drama hit Bridgerton. Bridgerton fans are cordially invited to indulge in themed afternoon teas galore. Each character hosts their ...

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Fresh, tasty and bursting with nutritious ingredients and lively flavours, the food of South East and East Asia has never been more popular and is showcased here in 65 delicious recipes. Food from South East and East Asia is often thought of as so...

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A comprehensive make-up manual that details all aspects of make-up application, solutions to common problems, as well as tips and tricks for perfecting your look every time. Starting with Skin Secrets, make-up artist Lisa Potter-Dixon teaches you ...

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Lucy Hunter invites us to join her on a personal journey to the places and spaces that she loves best, and which inspire her work as a creative floral artist and garden designer. She explores the drama of the mountains, the ever-changing light of ...

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Step inside Easy Tagine with simple-to-follow recipes and gorgeous photography, and immerse yourself in the fabulous scents, tastes and colours that are rife in Moroccan cuisine. In this collection of aromatic tagines, salads, side dishes and swee...

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Tristan Stephenson is back to shake up the cocktail world once more, perfecting classic cocktails and offering his signature reinventions using his world-renowned mixology skills. The Curious Bartender: In Pursuit of Liquid Perfection is the sixth...

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In The Flower Hunter, Lucy Hunter takes us on an inspirational journey through a year in her garden and artist's studio set among the mountains of North Wales. Lucy's evocative, gently humorous words accompany her glorious photographs and exquisit...

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These hearty one-pot meals, flavoured with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In Ghillie Basans collection of deliciously authentic recipes you will find some of the bes...

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Discover the unique fusion of flavours that Sicilian food has to offer and bring some Mediterranean sunshine into your own kitchen. Sicily is a beguiling place and its prominent position has led to repeated conquests over the centuries, which has ...

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Bring the transformative power of colour into your life with the help of Hans Blomquist, whose inspiring interiors will enable you to find the right colours for your home. Colour is powerful - it can change our moods or raise our spirits. It can b...

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For barbecue supremo and teacher Marcus Bawdon, outdoor cooking should always be tempting and exciting, whatever your food choices. And it doesn't always have to be about huge slabs of meat! This book will inspire you to pull together feasts that ...

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A masterclass in sushi making from London-based teacher Atsuko, who combines authentic knowledge and skills with contemporary, innovative ideas to give 60 recipes for rolls, wraps, moulded and deconstructed sushi. The word 'sushi' refers to 'vineg...

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'Plant-based Paleo certainly delivers on its promise ... its recipes are interesting, healthy and tasty and will bring some variation to your meal time repertoire.' Handmade magazine Sources say that before our ancestors learned to hunt, they ate ...

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A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Bronte Aurell features over 60 recipes for cakes, bakes and treats from all over Scandinavia. From indulgent cream confections to homely and comfortin...

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More than 70 recipes for moreish Japanese small plates and bites, designed to be enjoyed alongside a drink, plus tips on presentation and menu planning. Otsumami is the Japanese term given to snacks and simple dishes, designed to be eaten alongsid...

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A step-by-step guide to making melting hot cocoa bombs at home, plus fun ideas for flavours, fillings and decoration. Hot chocolate or 'cocoa' bombs are the new sweet must-have. Having initially taken social media by a storm, their popularity mean...

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In English Decoration, London-based architectural and interior designer Ben Pentreath presents a survey of the best of the English style. 'Ben Pentreath is the master of classic English interior decoration' The Telegraph Eighteen homes, many of wh...

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Books fulfil myriad functions in our lives. They provide information, foster our enthusiasms and spark our memories. But these personal treasures also add colour and a true sense of personality to our homes. Books Make a Home explores the importan...

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From comforting classics to contemporary takes, discover why pies are the perfect way to create luscious, fresh and seasonal dishes that everyone is sure to enjoy. Nothing beats a proper pie. Whether savoury or sweet, for a crowd or just for one, ...

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