Agronomi & spannmålsproduktion

Författaren, Bengt Weidow, är agronom med växtodlingsinriktning och har mångårig erfarenhet som växtodlingslärare och som medverkande vid fortbildningskurser. Han har givit ut ett flertal läroböcker inom sitt ämnesområde.

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Fröet är matens bortglömda huvudrollsinnehavare. Det är fröerna som ser till att sushiriset mognar på andra sidan jorden, som säkrar vetet i pastan och som ordnar morgonkaffet. Nästan allt vi äter börjar med ett frö. Utan fröerna skulle tallrikarn...

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"En bok som ställer de stora frågorna och ger stora svar." Yuval Noah Harari "Fascinerande lägger grunden för förståelsen av vår historia." Bill Gates Hur kommer det sig att framsteg, makt och rikedomar fördelats så ojämnt över...

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Beskriver utförligt våra 53 vanligaste ogräsarter på åker och i trädgård. Visar ogräset i olika utvecklingsstadier, dess förekomst, biologi, kännetecken och förväxlingsrisker. Varje art beskrivs i text, teckningar och färgbilder på ett sådant sätt...

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'Dirt to Soil is the [regenerative farming] movements's holy text' The Observer Author and farmer Gabe Brown, featured in the Netflix documentary Kiss the Ground 'A regenerative no-till pioneer' NBC News 'Dirt to Soil confirms my belief that anima...

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Principles and farm-tested practices for no-dig market gardeningfor healthier, more productive soil! From the host of the popular The No-Till Market Garden Podcast heard around the world with nearly one million downloads! Discovering how to meet t...

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Årets Svenska Måltidslitteratur 2021 Bli inspirerad att göra som Selma Lagerlöf gjorde - börja varje ny dag med en skål nyttig skrädmjölsvälling! Följ med till Sveriges tre kvarnar som mal skrädmjöl: Stöpafors Kvarn, Björkaholm Qvarn och Femtå Qva...

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The Ecological Farm is a breakthrough resource for ecological fruit and vegetable growers at every scale who want to go beyond organic. Through a unique ecosystem-balancing approach focusing on reduced tillage, minimising farm and garden inputs an...

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Holistic management is a systems-thinking approach developed by biologist Allan Savory to restore the world's grassland soils and minimize the damaging effects of climate change and desertification on humans and the natural world. This third ...

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Gräsättlingar försörjer mänskligheten, ris, vete och majs är alla gräs. Rågen, från början ett turkiskt ogräs, blev så småningom nationalsymbol i Finland. Rågen har besjungits i dikten och svedjebruket har avbildats i konsten. Under ljusa sommarnä...

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Build healthy soil and grow better plants Robert Pavlis, a gardener for over four decades, debunks common soil myths, explores the rhizosphere, and provides a personalized soil fertility improvement program in this three-part popular science guide...

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The market-leading textbook on this topic, the first edition was groundbreaking in the field and subsequent updates have maintained this as the definite work on Agroecology. A Companion Website offers the entire contents of the updated practical m...

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A little plant science grows a long way Plant Science for Gardeners empowers growers to analyze common problems, find solutions, and make better decisions in the garden for optimal plant health and productivity. Most gardeners learn by accumulatin...

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Bränning av gräs i ängs- och betesmarker har en lång historia i Sverige. Bränning som skötselmetod var särskilt utbredd i sydvästra Sveriges ljunghedar, men även i andra delar av landet och i andra slags marker har man använt elden för att hålla m...

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Regenerative practices for the farm, garden, orchard, forest, and landscape Mycorrhizal fungi have been waiting a long time for people to recognize just how important they are to the making of dynamic soils. These microscopic organisms partner wit...

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Learn a roadmap to healthy soil and revitalised food systems to powerfully address these times of challenge. This book equips producers with knowledge, skills and insights to regenerate ecosystem health and grow farm/ranch profits. Learn how to:- ...

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Dirt, soil, call it what you want - it's everywhere we go. It is the root of our existence, supporting our feet, our farms, and our cities. This fascinating yet disquieting book finds, however, that we are running out of dirt, and it's n...

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Healthy soil is key to sustaining life on Earth. While more and more people are starting to see the need for soil restoration, there is very little understanding of just how it can be accomplished. There is a rapidly emerging demand for a how to m...

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Grazing management might seem simple: just put livestock in a pasture and let them eat their fill. However, as Sarah Flack explains in The Art and Science of Grazing, the pasture/livestock relationship is incredibly complex. If a farmer doesn't pa...

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An updated edition of an underground classic This is the 4th edition of a self-published book that no respectable publisher would touch with a ten-foot shovel. The 1st edition was published in 1994 with a print run of 600 copies, which the author ...

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Fossil fuels and livestock grazing are often targeted as major culprits behind climate change and desertification. But Allan Savory, cofounder of the Savory Institute, begs to differ. The bigger problem, he warns, is our mismanagement of resources...

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This book links the latest advances in molecular genetics with the science and history of plant domestication, the evolution of plant breeding, and the implications of our new knowledge for the agriculture of today and the future.

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This pioneering book explains geology wholly in the context of wine, including how it works in vineyards and its possible effects on wine taste.

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In the 1920s, Justin Christofleau invented a system of electroculture which proved so efficient that it increased crops in considerable proportions (up to 200%) without any chemical fertilizer of any kind. It also prevented diseases and helped rej...

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Thirty years ago, in vitro propagation was a new technique for producing plants, and Lydiane Kytes Plants from Test Tubes became the standard work on the topic.The new fourth edition has been thoroughly revised and updated to reflect the many adva...

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The purpose of this book is to draw attention to the destruction of the earth's capital - the soil; to indicate some of the consequences of this; and to suggest methods by which the lost fertility can be restored and maintained. "An Agricultural T...

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The second edition of a bestseller, Soil and Water Chemistry: An Integrative Approach maintains the balanced perspective that made the first edition a hugely popular textbook. The second edition includes new figures and tables, new chapters, and e...

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Each chilli demands and deserves to be known in its own right. With hundreds of varieties, and a dizzying array of flavours, shapes, sizes and colours, chillies are a key ingredient in everything from our favourite curries to drinks and desserts. ...

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Operations Management in Agriculture bridges the knowledge gap on operations management for agricultural machinery. It complements traditional topics (cost of using and choosing machinery) with advanced engineering approaches recently applied in a...

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This is a book about Regenerative Agriculture gone wild . This book of short stories and essays is a wondrous meditation on sunrises and wildness, on wildflowers and walks. It is also a book about you, about me, and about the ecosystem regeneratio...

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