Hilton C Deeth – författare
Visar alla böcker från författaren Hilton C Deeth. Handla med fri frakt och snabb leverans.
6 produkter
Whey Proteins
From Milk to Medicine
Av Hilton C Deeth, Nidhi Bansal
Häftad, 2018
1996 kr
Lägg i varukorg
Whey Proteins: From Milk to Medicine addresses the basic properties of whey proteins including chemistry, analysis, heat sensitivity, interactions with other proteins and carbohydrates, modifications (hydrolysis, aggregation, conjugation), their industrial preparation, processing and applications, …
Whey Proteins
From Milk to Medicine
Av Nidhi Bansal, Hilton C Deeth
E-bok, 2018
2842 kr
Lägg i varukorg
Whey Proteins: From Milk to Medicine addresses the basic properties of whey proteins including chemistry, analysis, heat sensitivity, interactions with other proteins and carbohydrates, modifications (hydrolysis, aggregation, conjugation), their industrial preparation, processing and applications, …
High Temperature Processing of Milk and Milk Products
Av Michael J. Lewis, Hilton C. Deeth
E-bok, 2017
2753 kr
Lägg i varukorg
This book covers many aspects of thermal processing of milk and milk products with particular focus on UHT processing. It commences with an overview of the major thermal processing technologies: thermisation, pasteurisation, extended-shelf-life (ESL), UHT and in-container sterilisation. It …
High Temperature Processing of Milk and Milk Products
Av Michael J. Lewis, Hilton C. Deeth
E-bok, 2017
2753 kr
Lägg i varukorg
This book covers many aspects of thermal processing of milk and milk products with particular focus on UHT processing. It commences with an overview of the major thermal processing technologies: thermisation, pasteurisation, extended-shelf-life (ESL), UHT and in-container sterilisation. It …
High Temperature Processing of Milk and Milk Products
Av Hilton C. Deeth, Michael J. Lewis
Inbunden, 2017
2352 kr
Lägg i varukorg
This book covers many aspects of thermal processing of milk and milk products with particular focus on UHT processing. It commences with an overview of the major thermal processing technologies: thermisation, pasteurisation, extended-shelf-life (ESL), UHT and in-container sterilisation. It …
High Temperature Processing of Milk and Milk Products
Av Hilton C. Deeth, Michael J. Lewis
2017
2801 kr
Tillfälligt slut
This book covers many aspects of thermal processing of milk and milk products with particular focus on UHT processing. It commences with an overview of the major thermal processing technologies: thermisation, pasteurisation, extended-shelf-life (ESL), UHT and in-container sterilisation. It …
