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2 produkter
2 produkter
1 657 kr
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Smart Packaging Technologies for Fast Moving Consumer Goods approaches the subject of smart packaging from an innovative, thematic perspective: Part 1 looks at smart packaging technologies for food quality and safetyPart 2 addresses smart packaging issues for the supply chainPart 3 focuses on smart packaging for brand protection and enhancementPart 4 centres on smart packaging for user convenience.Each chapter starts with a definition of the technology, and proceeds with an analysis of its workings and components before concluding with snapshots of potential applications of the technology.The Editors, brought together from academia and industry, provide readers with a cohesive account of the smart packaging phenomenon. Chapter authors are a mixture of industry professionals and academic researchers from the UK, USA, EU and Australasia.
52nd International Congress of Meat Science and Technology
Harnessing and exploiting global opportunities
Häftad, Engelska, 2006
1 911 kr
Skickas inom 5-8 vardagar
"This book contains over 300 offered papers in addition to 4 papers from invited speakers presented at the 52nd International Congress of Meat Science and Technology, held in Dublin, Ireland, from 13-18 August 2006.Under the theme of harnessing and exploiting global opportunities, areas covered in the congress included meat quality encompassing genomics and biotechnology, animal production and production systems, muscle biology and biochemistry; meat safety, meat processing and packaging technology, consumer topics and meat and health. A new approach this year was to address specific hot topics important to the industry and meat scientists, in particular, electrical stimulation and new instrumental methods for evaluation of meat quality characteristics.These proceedings reflect the truly global nature of meat research and give an insight into the current research issues for the industry."