Bokus

Kaisa Poutanen – författare

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6 produkter

  1. Alicia A. Perdon, Sylvia L. Schonauer, Kaisa Poutanen - Breakfast Cereals and How They Are Made, Häftad. Tillgänglighet: Lägg i varukorg

    Breakfast Cereals and How They Are Made

    Raw Materials, Processing, and Production

    Av Alicia A. Perdon, Sylvia L. Schonauer m. fl.

    Häftad, 2020

    2522 kr

    Lägg i varukorg

    Breakfast Cereals and How They Are Made: Raw Materials, Processing, and Production, Third Edition, covers the transformation of a cereal grain across the supply chain with oversight of the entire lifecycle - from ingredient, to finished product. The book provides essential Information for food …

  2. Kaisa Poutanen, Sylvia L. Schonauer, Alicia A. Perdon - Breakfast Cereals and How They Are Made, E-bok. Tillgänglighet: Lägg i varukorg

    Breakfast Cereals and How They Are Made

    Raw Materials, Processing, and Production

    Av Kaisa Poutanen, Sylvia L. Schonauer m. fl.

    E-bok, 2020

    3575 kr

    Lägg i varukorg

    Breakfast Cereals and How They Are Made: Raw Materials, Processing, and Production, Third Edition, covers the transformation of a cereal grain across the supply chain with oversight of the entire lifecycle – from ingredient, to finished product. The book provides essential Information for food …

  3. Per Aman, Kaisa Poutanen - Rye and Health, E-bok. Tillgänglighet: Lägg i varukorg

    Rye and Health

    Av Per Aman, Kaisa Poutanen

    E-bok, 2014

    2422 kr

    Lägg i varukorg

    Rye has been known to stimulate weight loss, prevent gallstones, lower the risk of type 2 diabetes, promote gastrointestinal health, and improve cardiovascular conditions. Given rye''s many health benefits, it''s no wonder that nutritionists, the grains industry, and in turn consumers have been …

  4. Marla Reicks, Kaisa Poutanen, Graeme H. McIntosh, Jr. David R. Jacobs, Len Marquart - Whole Grains and Health, E-bok. Tillgänglighet: Lägg i varukorg

    Whole Grains and Health

    Av Marla Reicks, Kaisa Poutanen m. fl.

    E-bok, 2008

    3943 kr

    Lägg i varukorg

    Whole Grains and Health presents a science-based discussion of whole grains and their expanding role in health and disease. An international collection of authors presents current perspectives on grains, the many opportunities for further research into whole grains and the remarkable growth …

  5. Jan A Delcour, Kaisa Poutanen - Fibre-Rich and Wholegrain Foods, Inbunden. Tillgänglighet: Lägg i varukorg

    Fibre-Rich and Wholegrain Foods

    Improving Quality

    Av Jan A Delcour, Kaisa Poutanen

    Inbunden, 2013

    2189 kr

    Lägg i varukorg

    Consumers are increasingly seeking foods that are rich in dietary fibre and wholegrains, but are often unwilling to compromise on sensory quality. Fibre-rich and wholegrain food reviews key research and best industry practice in the development of fibre-enriched and wholegrain products that …

  6. Kaisa Poutanen, Jan A Delcour - Fibre-Rich and Wholegrain Foods, E-bok. Tillgänglighet: Lägg i varukorg

    Fibre-Rich and Wholegrain Foods

    Improving Quality

    Av Kaisa Poutanen, Jan A Delcour

    E-bok, 2013

    2771 kr

    Lägg i varukorg

    Consumers are increasingly seeking foods that are rich in dietary fibre and wholegrains, but are often unwilling to compromise on sensory quality. Fibre-rich and wholegrain food reviews key research and best industry practice in the development of fibre-enriched and wholegrain products that …