Kevin Mitchell - Böcker

A leading neuroscientist explains why your personal traits are more innate than you thinkWhat makes you the way you are—and what makes each of us different from everyone else? In Innate, leading neuroscientist and popular science blogger Kevin Mitchell traces human diversity and individual differences to their deepest level: in the wiring of our brains. Deftly guiding us through important new research, including his own groundbreaking work, he explains how variations in the way our brains develop before birth strongly influence our psychology and behavior throughout our lives, shaping our personality, intelligence, sexuality, and even the way we perceive the world.We all share a genetic program for making a human brain, and the program for making a brain like yours is specifically encoded in your DNA. But, as Mitchell explains, the way that program plays out is affected by random processes of development that manifest uniquely in each person, even identical twins. The key insight of Innate is that the combination of these developmental and genetic variations creates innate differences in how our brains are wired—differences that impact all aspects of our psychology—and this insight promises to transform the way we see the interplay of nature and nurture.Innate also explores the genetic and neural underpinnings of disorders such as autism, schizophrenia, and epilepsy, and how our understanding of these conditions is being revolutionized. In addition, the book examines the social and ethical implications of these ideas and of new technologies that may soon offer the means to predict or manipulate human traits.Compelling and original, Innate will change the way you think about why and how we are who we are.

A leading neuroscientist explains why your personal traits are more innate than you thinkWhat makes you the way you are—and what makes each of us different from everyone else? In Innate, leading neuroscientist and popular science blogger Kevin Mitchell traces human diversity and individual differences to their deepest level: in the wiring of our brains. Deftly guiding us through important new research, including his own groundbreaking work, he explains how variations in the way our brains develop before birth strongly influence our psychology and behavior throughout our lives, shaping our personality, intelligence, sexuality, and even the way we perceive the world. Compelling and original, Innate will change the way you think about why and how we are who we are.

An evolutionary case for the existence of free willScientists are learning more and more about how brain activity controls behavior and how neural circuits weigh alternatives and initiate actions. As we probe ever deeper into the mechanics of decision making, many conclude that agency—or free will—is an illusion. In Free Agents, leading neuroscientist Kevin Mitchell presents a wealth of evidence to the contrary, arguing that we are not mere machines responding to physical forces but agents acting with purpose.Traversing billions of years of evolution, Mitchell tells the remarkable story of how living beings capable of choice arose from lifeless matter. He explains how the emergence of nervous systems provided a means to learn about the world, granting sentient animals the capacity to model, predict, and simulate. Mitchell reveals how these faculties reached their peak in humans with our abilities to imagine and to be introspective, to reason in the moment, and to shape our possible futures through the exercise of our individual agency. Mitchell’s argument has important implications—for how we understand decision making, for how our individual agency can be enhanced or infringed, for how we think about collective agency in the face of global crises, and for how we consider the limitations and future of artificial intelligence.An astonishing journey of discovery, Free Agents offers a new framework for understanding how, across a billion years of Earth history, life evolved the power to choose, and why it matters.

An evolutionary case for the existence of free willScientists are learning more and more about how brain activity controls behavior and how neural circuits weigh alternatives and initiate actions. As we probe ever deeper into the mechanics of decision making, many conclude that agency—or free will—is an illusion. In Free Agents, leading neuroscientist Kevin Mitchell presents a wealth of evidence to the contrary, arguing that we are not mere machines responding to physical forces but agents acting with purpose.Traversing billions of years of evolution, Mitchell tells the remarkable story of how living beings capable of choice arose from lifeless matter. He explains how the emergence of nervous systems provided a means to learn about the world, granting sentient animals the capacity to model, predict, and simulate. Mitchell reveals how these faculties reached their peak in humans with our abilities to imagine and to be introspective, to reason in the moment, and to shape our possible futures through the exercise of our individual agency. Mitchell’s argument has important implications—for how we understand decision making, for how our individual agency can be enhanced or infringed, for how we think about collective agency in the face of global crises, and for how we consider the limitations and future of artificial intelligence.An astonishing journey of discovery, Free Agents offers a new framework for understanding how, across a billion years of Earth history, life evolved the power to choose, and why it matters.

At the end of the 20th century, Dubai attracted international media attention as the world sought to make sense of the city’s extraordinary growth. Exuberant projects such as the Burj Arab, the Burj Khalifa and the Palm Islands attracted investment in dreams to transform the region. While the global financial crisis kept dreams from becoming reality, this issue of AD seeks to present a view of architecture and urbanism in the United Arab Emirates (UAE) and other states in the wider Gulf Cooperation Council (GCC) at a time when greater economic stability promises new beginnings. The issue presents examples of architecture that transcends preoccupation with fabricating images, and traces the process of making contemporary Gulf cities, from material tectonics to large-scale masterplans. By presenting the architecture of UAE and the Gulf within the context of broader regional developments and global trends, it highlights how projects in the UAE, Qatar, Kuwait and Saudi Arabia have contributed to unprecedented urban growth, while emphasising the continuing environmental challenges of building in the region. In addition to highlighting various sustainable initiatives intended to counteract these challenges, the issue also explores how computational design and new technologies are being innovatively employed to mitigate the impact of arid climates. Contributors include: Ameena Ahmadi, Kelly Hutzell, Varkki Pallathucheril, Todd Reisz, Rami el Samahy, Terri Meyer Boake, Jeffrey Willis.International architects: Foster + Partners, Frank Gehry, HOK, IM Pei, Legoretta + Legoretta, Jean Nouvelle, Reiser + Umemoto, Allies and Morrison.Regional architects: AGi (Kuwait), DXB.lab (UAE), X Architects (UAE).

From the influence of 1920s fashion on asparagus growers to an heirloom watermelon lost and found, Taste the State abounds with surprising stories from South Carolina's singularly rich food tradition. Here, Kevin Mitchell and David S. Shields present engaging profiles of eighty-two of the state's most distinctive ingredients, such as Carolina Gold rice, Sea Island White Flint corn, and the cone-shaped Charleston Wakefield cabbage, and signature dishes, such as shrimp and grits, chicken bog, okra soup, Frogmore stew, and crab rice. These portraits, illustrated with original photographs and historical drawings, provide origin stories and tales of kitchen creativity and agricultural innovation; historical "receipts" and modern recipes, including Chef Mitchell's distillation of traditions in Hoppin' John fritters, okra and crab stew, and more.Because Carolina cookery combines ingredients and cooking techniques of three greatly divergent cultural traditions, there is more than a little novelty and variety in the food. In Taste the State Mitchell and Shields celebrate the contributions of Native Americans (hominy grits, squashes, and beans), the Gullah Geechee (field peas, okra, guinea squash, rice, and sorghum), and European settlers (garden vegetables, grains, pigs, and cattle) in the mixture of ingredients and techniques that would become Carolina cooking. They also explore the specialties of every region—the famous rice and seafood dishes of the lowcountry; the Pee Dee's catfish and pinebark stews; the smothered cabbage, pumpkin chips, and mustard-based barbecue of the Dutch Fork and Orangeburg; the red chicken stew of the midlands; and the chestnuts, chinquapins, and corn bread recipes of mountain upstate.Taste the State presents the cultural histories of native ingredients and showcases the evolution of the dishes and the variety of preparations that have emerged. Here you will find true Carolina cooking in all of its cultural depth, historical vividness, and sumptuous splendor—from the plain home cooking of sweet potato pone to Lady Baltimore cake worthy of a Charleston society banquet.

Delve into the rich history of Georgia's signature foods "Taste the State Georgia and the regional foods within it can be a source of pride for people and communities.... This book will prepare you for your next Georgian culinary adventure and give you a bit of history on why southerners eat what they eat." - Mashama Bailey, chef and owner of The Grey, Savannah

NOW WITH A NEW CHAPTERThis is a special era in the history of tennis. The physicality and skill, as well as the commercial and public interest, have hit levels not seen before. At the heart of the game's growing appeal are four players: Novak Djokovic, Roger Federer, Rafael Nadal, and Andy Murray. Never in the history of the game have so few players dominated for so long and it is their rivalry that makes this the 'Golden Age of Tennis'. However, in 2013, the dominance of the Big Four came under sustained pressure and a new era beckoned. Break Point chronicles how the old guard met the challenge of the hungry young contenders determined to break their stranglehold on the Tour, from the genteel lawns of Wimbledon to the raucous bleachers of Flushing Meadows, and all points in between.