Patricia Volk – författare

Patricia Volk’s glittering memoir, written with charm, panache and wit, juxtaposes the lives of two women – the iconoclastic fashion designer Elsa Schiaparelli and the author’s own mother – to tell the story of how young Patricia fashioned herself into a woman.Patricia Volk’s mother Audrey was an upper-middle class New Yorker, a great beauty, a perfectionist, and a polished hostess who believed in women doing things the proper way. The iconoclastic Italian fashion designer, Elsa Schiaparelli, on the other hand, never found a rule she didn’t want to break. One of fashion’s most radical provocateurs, she was a cultural revolutionary who embodied the ‘daring’.For Patricia, who read Schiap’s 'scandalous' autobiography, Shocking Life, at a tender age, these two women offered fabulously contrasting lessons in everything from fashion, make-up, lingerie, family and entertaining, to love, sex, superstition and gambling – lessons that would stay with her for the rest of her life.Moving seamlessly between the Volks’ 1950s Manhattan home and Schiap’s astonishing life in New York, Rome and Paris (among pals like Dali, Duchamp, Picasso), The Art of Being a Woman weaves Audrey’s notions of female domesticity with Schiap’s groundbreaking creative vision to tell the witty, wise and utterly delightful story of how a young girl learned that there is more than one way to be a woman.

'We were a restaurant family, four generations in a six-block radius. When you opened our fridge, food fell on your feet.' Three generations of Patricia Volk's family have been in the restaurant business. Her hallway was the colour of ball-park mustard, the living room was cocoa and the floor was like Genoa salami. At Morgen's, the famous restaurant in the garment district which her grandfather started and which her father ran, she was the princess. Waiters winked at her and twirled her napkin up high before draping it on her lap and when she wanted a hamburger, her grandfather would grind the steak himself. In "Stuffed", Patricia Volk marvellously evokes everyday life in a New York Jewish family and what it was like to grow up around an old fashioned family run restaurant. Wildly entertaining, this is a wonderful portrait of a fabulous family and a charming recreation of a lost era.