T.R. Crompton – författare
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It is only in the past few years that methods of adequate sensitivity have become available for true ultra-trace metal determinations in water. In the case of organics in seawater it has now become possible to resolve the complex mixtures of organics in seawater and achieve the required very low detection limits. Fortunately, the interest in micro-constituents in the seawater both from the environmental and the nutrient balance points of view has coincided with the availability of advanced instrumentation capable of meeting the analytical needs.
This complete and up-to-date compilation of the currently employed proven methods for the chemical analysis of seawaters includes 45 tables and 48 figures. The author presents the methods in a logical manner so that the reader can readily learn how to perform them and understand the types of instrumentation available. It helps the practitioner to implement these methods successfully into his laboratory and to apply them quickly and reliably. In addition, the detailed description of each method enables the analyst to set up new analytical methods meeting the needs for the detection of new analytes. The volume covers all aspects of the analysis of seawater using both classical and the most advanced recently introduced physical techniques. It is an invaluable source for the analysts, oceanographers, fisheries experts, politicians and decision maker engaged in seawater environmental protection.
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The presence of deliberately added or adventitious organic and inorganic compounds in soils can cause contamination of the crops which are grown on the land or animals feeding on the land, and, consequently can cause adverse toxic effects on man, animals, birds and insect life. Also, drainage of these substances from the soil by rainwater can cause pollution of adjacent streams, then rivers and, eventually, the oceans. The purpose of this book is to draw together the world-wide literature on the occurrence and analytical determination of all types of organic, organometallic and inorganic compounds in soils, animals, crops, plants, grains, dairy products and processed foods. Animal feed and fertilizers are also discussed.
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It is becoming increasingly realised that the oceans and rivers, in particular, are not unlimited reservoir into which waste can be dumped and that control of these emissions is necessary if complete destruction of the environment is to be avoided. T. R. Crompton has drawn together up-to-date information on these issues and on the relevant analytical methods needed by all experts active in environmental protection and toxicology.
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