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Is it okay to use potting compost? Which plants are best for absorbing pollution? What's the alternative to carbon-packed fertilisers? How can I cut out single-use plastics?Aspects of gardening can actually be bad for the environment. But make a few changes and you can significantly reduce the carbon imprint of your outdoor space, and even use it to lessen the impact of your other activities.This green gardening book will make growing your own garden easy, enjoyable, and eco-friendly. It includes sections on:- How to grow plants that reduce your carbon footprint- Creating a garden that considers the local wildlife- Tips on setting up your garden, low-impact plants, and best fertilisers to use Turn your outdoor space into a low-impact, carbon-absorbing sink. This book is packed with ideas to grow a climate-friendly garden that will help protect the planet. Keen on starting your own garden but unsure about your environmental impact? This guide will give you practical advice on which soil to use, plants that are best for absorbing carbon dioxide, low-carbon fertilisers, and cutting out single-use plastic. What's more, this garden book is completely backed by scientific research! Share in the delight of eco-conscious gardening when you start using RHS How to Garden the Low Carbon Way as your guide. Explore the benefits of no-dig gardening, how to use fewer plants, using hedges instead of fences, how to grow shrubs that support wildlife, and more! Green Gardening: Low environmental impactThis RHS Gardening Book is a simple, step-by-step guide to learn about gardening or to reference as your garden grows. You'll quickly become acquainted with the benefits of growing a garden that positively contributes to the environment.

Everyday steps everyone can take to experience the satisfaction and fulfilment of providing for yourself.Growing Self-Sufficiency is a practical and inspirational guide for both the beginner and the experienced gardener. It explains how you can provide food for yourself and your family, whether you have just a small balcony or backyard, a large garden, or a homestead or smallholding.This brilliant guide shows you how to grow and enjoy fresh and tasty vegetables and fruit, as well as how to produce your own chicken, eggs and lamb, guaranteed free from harmful chemicals and additives. It also contains helpful tips on how to preserve your produce – from freezing and drying to making jams, chutneys and pickles. There are also recipes for making juices, cordials, cider, wine and liqueurs, and how to grow medicinal herbs and make your own herbal remediesProvide more food from your plot than you ever thought possible, and become more self-sufficient with this beautiful book.

***This easy Q&A format book is suited to both beginner and more experienced growers, and encompasses a wide range of subjects to take readers beyond the basics of fruit and vegetable growing. Taking into account the popularity for growing food from scratch among newbie gardeners, you'll find advice in this book whether you have a garden, an allotment, or even a balcony or other small space to work with-everyone can get involved with growing delicious edibles no matter what space they have available. Discover: - Which varieties to choose for gourmet home cooking, the most nutritious crops to grow, and how to grow unusual edibles like olives. - Techniques and tips to get the most out of each crop, from how to grow epic-size pumpkins to whether it's worth thinning beetroot. - Troubleshooting tips for pest problems: ways to work with wildlife rather than against it and providing an alternative viewpoint on traditional problems, such as eating the weeds as well! - How to make the most of your fruit and vegetable harvest, with information on the best time to pick produce and how to preserve it.

'A handy reference for newcomers and experienced gardeners alike.' Kitchen Garden Build your vegetable garden on sustainable, eco-friendly foundations from the start with this new guide to growing your own fresh, organic food. Greener Gardening: Vegetables is the perfect handbook for all seasons, helping you in your journey towards a greener way of gardening. The book covers:- Setting up a new vegetable garden so it works hard for you and the environment- A wide ranging directory of vegetables organized by harvesting season- Methods for sowing and growing, plus advice on troubleshooting and saving seed- 'Tasks to do' reminders for keeping on top of garden maintenance each season- 'Do It Greener' reminders of quick and easy way to get greener results You will find new ideas on every page to keep your garden productive and sustainable for years to come.