Maria Margarida Cortez Vieira – författare
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9 produkter
Experiments in Unit Operations and Processing of Foods
Av Maria Margarida Cortez Vieira, Peter Ho
Inbunden, 2008
1094 kr
Lägg i varukorg
In chemical engineering and related fields, a unit operation is a basic step in a process. For example in milk processing, homogenization, pasteurization, chilling, and packaging are each unit operations which are connected to create the overall process. A process may have many unit operations to …
Case Studies in Food Safety and Environmental Health
Av Peter Ho, Maria Margarida Cortez Vieira
Inbunden, 2006
1127 kr
Lägg i varukorg
Case Studies in Food Safety and Environmental Health, the sixth volume of the ISEKI-Food book series, presents food safety concepts and issues in a practical and applied framework for use in the classroom. The book is divided into three main sections: microbial food safetychemical residues and …
Case Studies in Food Safety and Environmental Health
Av Maria Margarida Cortez Vieira, Peter Ho
E-bok, 2007
1502 kr
Lägg i varukorg
Case Studies in Food Safety and Environmental Health , the sixth volume of the ISEKI-Food book series, presents food safety concepts and issues in a practical and applied framework for use in the classroom. The book is divided into three main sections: microbial food safety chemical residues and …
Experiments in Unit Operations and Processing of Foods
Av Peter Ho, Maria Margarida Cortez Vieira
E-bok, 2008
1459 kr
Lägg i varukorg
In chemical engineering and related fields, a unit operation is a basic step in a process. For example in milk processing, homogenization, pasteurization, chilling, and packaging are each unit operations which are connected to create the overall process. A process may have many unit operations to …
Experiments in Unit Operations and Processing of Foods
Av Maria Margarida Cortez Vieira, Peter Ho
Häftad, 2010
1094 kr
Lägg i varukorg
In chemical engineering and related fields, a unit operation is a basic step in a process. For example in milk processing, homogenization, pasteurization, chilling, and packaging are each unit operations which are connected to create the overall process. A process may have many unit operations to …
Case Studies in Food Safety and Environmental Health
Av Peter Ho, Maria Margarida Cortez Vieira
Häftad, 2010
1127 kr
Lägg i varukorg
Case Studies in Food Safety and Environmental Health, the sixth volume of the ISEKI-Food book series, presents food safety concepts and issues in a practical and applied framework for use in the classroom. The book is divided into three main sections: microbial food safetychemical residues and …
Sustainable Innovation in Food Product Design
Av Maria Margarida Cortez Vieira, Lorenzo Pastrana m. fl.
Inbunden, 2021
2508 kr
Lägg i varukorg
This book comes out of the 12th Iberoamerican Congress of Food Engineering, which took place at the University of Algarve in Faro, Portugal in July 2019. It includes the editors' selection of the best research works from oral and poster presentations delivered at the conference. The first section …
Sustainable Innovation in Food Product Design
Av Jose Aguilera, Lorenzo Pastrana m. fl.
E-bok, 2021
3148 kr
Lägg i varukorg
This book comes out of the 12th Iberoamerican Congress of Food Engineering, which took place at the University of Algarve in Faro, Portugal in July 2019. It includes the editors'' selection of the best research works from oral and poster presentations delivered at the conference. The first section …
Sustainable Innovation in Food Product Design
Av Maria Margarida Cortez Vieira, Lorenzo Pastrana m. fl.
Häftad, 2022
2508 kr
Lägg i varukorg
This book comes out of the 12th Iberoamerican Congress of Food Engineering, which took place at the University of Algarve in Faro, Portugal in July 2019. It includes the editors' selection of the best research works from oral and poster presentations delivered at the conference. The first section …
