Panchal – författare
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3 produkter
3 produkter
Inbunden, Engelska, 1990
4 851 kr
Skickas inom 10-15 vardagar
Contributors from universities and food, pharmaceutical, and brewing companies detail the current state of yeast strain development and handling, highlighting advances in yeast selection for academic research, industry, and recombinant DNA technology. Featuring the use of Saccharomyces and other yea
E-bok
PDF, Engelska, 20201 103 kr
Läs direkt efter köp
Contributors from universities and food, pharmaceutical, and brewing companies detail the current state of yeast strain development and handling, highlighting advances in yeast selection for academic research, industry, and recombinant DNA technology. Featuring the use of Saccharomyces and other yea
E-bok
Engelska, 20201 103 kr
Läs direkt efter köp
Contributors from universities and food, pharmaceutical, and brewing companies detail the current state of yeast strain development and handling, highlighting advances in yeast selection for academic research, industry, and recombinant DNA technology. Featuring the use of Saccharomyces and other yea