Southern Table – serie
Visar alla böcker i serien Southern Table. Handla med fri frakt och snabb leverans.
7 produkter
Lift Your Spirits
A Celebratory History of Cocktail Culture in New Orleans
Av Elizabeth M. Williams, Chris McMillian
Inbunden, 2016
357 kr
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The Sazerac, the Hurricane, and the absinthe glass of Herbsaint are among the many well-known creations native to New Orleans's longstanding drinking culture. But more than vehicles for alcohol, the cocktails and spirits that complement the city's culinary prowess are each a token of its history. …
Soul Food Advisor
Recipes and Tips for Authentic Southern Cooking
Inbunden, 2016
462 kr
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Cassandra Harrell remembers watching her grandmother, Big Mama, fry hot-water corn bread in a well-seasoned cast-iron skillet on her electric stove. Only four years old, Harrell had to crawl onto a kitchen chair to see the yellow cornmeal batter skillfully dropped into sizzling oil. Once fried to a …
Preserving Our Roots
My Journey to Save Seeds and Stories
Av John Coykendall, Christina Melton m. fl.
Inbunden, 2019
436 kr
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For over four decades, John Coykendall's passion has been preserving the farm heritage of a small community in rural southeastern Louisiana. A Tennessee native and longtime master gardener at Blackberry Farm, Coykendall has become a celebrity in a growing movement that places a premium on …
Celebrating with St. Joseph Altars
The History, Recipes, and Symbols of a New Orleans Tradition
Av Sandra Scalise Juneau, Cynthia Lejeune Nobles
Inbunden, 2021
391 kr
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Every year on March 19, Roman Catholic churches and households in and around New Orleans celebrate St. Joseph's Day. As centerpieces of these celebrations, the elaborate tiered displays of foods, prayers, and offerings known as St. Joseph Altars represent a centuries-old tradition established in …
Nana's Creole Italian Table
Recipes and Stories from Sicilian New Orleans
Av Elizabeth M. Williams, Cynthia Lejeune Nobles
Inbunden, 2022
391 kr
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From meatball po'boys to Creole red gravy, the influence of Sicilian foodways permeates New Orleans, one of America's greatest food cities. Nana's Creole Italian Table tells the story of those immigrants and their communities through the lens of food, exploring the ways traditional Sicilian dishes …
Southern Food & Beverage Museum Cookbook
Recipes from the Modern South
Av Elizabeth M. Williams, Maddie Hayes m. fl.
Inbunden, 2024
403 kr
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In the aftermath of Hurricane Katrina, a small group of dedicated dreamers opened the Southern Food & Beverage Museum (SoFAB) to tell the stories of the foods and drinks that have come to define the U.S. South. From its beginnings, SoFAB has focused on discovering, understanding, and celebrating …
Mémère’s Country Creole Cookbook
Recipes and Memories from Louisiana's German Coast
Av Nancy Tregre Wilson, Cynthia Lejeune Nobles
Inbunden, 2018
422 kr
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Mémère's Country Creole Cookbook showcases regional dishes and cooking styles associated with the ""German Coast,"" a part of southeastern Louisiana located along the Mississippi River north of New Orleans. This rural community, originally settled by German and French immigrants, produced a vibrant …
