"A well-known British biographer has collected from original fieldwork and intensive library research a wide range of detailed historical and environmental material about the Caribbean islands, from their earliest occupation to the present. Inevitably, the principal theme is sugar and how it influenced not only the islands but the policies of the colonial powers for more than 300 years. Just as important are the consequences for each pristine island environment of introducing successions of foreign plants and animals. A nearly flawless text...is supplemented by a large number of well-constructed maps, tables, and model diagrams." Choice

• List of illustrations; Preface; Notes and abbreviations; 1. The environment; 2. Aboriginal peoples: settlement and culture; 3. Spanish intrusion and colonisation; 4. Early northwest European plantations; 5. Northwest European sugar estates: the formative period, 1645 to 1665; 6. The extension of the West Indian sugar estate economy, 1665 to 1833: I General development and trade; 7. The extension of the West Indian sugar estate economy, 1665 to 1833: II Sugar production, regional population growth, and the slave-white ratios; 8. The extension of the West Indian sugar estate economy, 1665 to 1833: III Population: social characteristics, migration and the growth of towns; 9. The extension of the West Indian sugar estate economy, 1665 to 1833: IV Agricultural innovation and environmental change; 10. Post–1833 adjustments: the period to 1900; 11. Twentieth-century trends, and conclusions; Notes; References.

"A well-known British biographer has collected from original fieldwork and intensive library research a wide range of detailed historical and environmental material about the Caribbean islands, from their earliest occupation to the present. Inevitably, the principal theme is sugar and how it influenced not only the islands but the policies of the colonial powers for more than 300 years. Just as important are the consequences for each pristine island environment of introducing successions of foreign plants and animals. A nearly flawless text...is supplemented by a large number of well-constructed maps, tables, and model diagrams." Choice

• List of illustrations; Preface; Notes and abbreviations; 1. The environment; 2. Aboriginal peoples: settlement and culture; 3. Spanish intrusion and colonisation; 4. Early northwest European plantations; 5. Northwest European sugar estates: the formative period, 1645 to 1665; 6. The extension of the West Indian sugar estate economy, 1665 to 1833: I General development and trade; 7. The extension of the West Indian sugar estate economy, 1665 to 1833: II Sugar production, regional population growth, and the slave-white ratios; 8. The extension of the West Indian sugar estate economy, 1665 to 1833: III Population: social characteristics, migration and the growth of towns; 9. The extension of the West Indian sugar estate economy, 1665 to 1833: IV Agricultural innovation and environmental change; 10. Post–1833 adjustments: the period to 1900; 11. Twentieth-century trends, and conclusions; Notes; References.

"A well-known British biographer has collected from original fieldwork and intensive library research a wide range of detailed historical and environmental material about the Caribbean islands, from their earliest occupation to the present. Inevitably, the principal theme is sugar and how it influenced not only the islands but the policies of the colonial powers for more than 300 years. Just as important are the consequences for each pristine island environment of introducing successions of foreign plants and animals. A nearly flawless text...is supplemented by a large number of well-constructed maps, tables, and model diagrams." Choice

• List of illustrations; Preface; Notes and abbreviations; 1. The environment; 2. Aboriginal peoples: settlement and culture; 3. Spanish intrusion and colonisation; 4. Early northwest European plantations; 5. Northwest European sugar estates: the formative period, 1645 to 1665; 6. The extension of the West Indian sugar estate economy, 1665 to 1833: I General development and trade; 7. The extension of the West Indian sugar estate economy, 1665 to 1833: II Sugar production, regional population growth, and the slave-white ratios; 8. The extension of the West Indian sugar estate economy, 1665 to 1833: III Population: social characteristics, migration and the growth of towns; 9. The extension of the West Indian sugar estate economy, 1665 to 1833: IV Agricultural innovation and environmental change; 10. Post–1833 adjustments: the period to 1900; 11. Twentieth-century trends, and conclusions; Notes; References.