Krista Scott-Dixon – författare
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3 produkter
3 produkter
Häftad, Engelska, 2008
368 kr
Skickas inom 5-8 vardagar
Who counts as a health care worker? The question of where we draw the line between health care workers and non-health care workers is not merely a matter of academic nicety or a debate without consequences for care. It is a central issue for policy development because the definition often results in a division among workers in ways that undermine care.Critical to Care uses a wide range of evidence to reveal the contributions that those who provide personal care, who cook, clean, keep records, and do laundry make to health services. As a result of current reforms, these workers are increasingly treated as peripheral even though the research on what determines health demonstrates that their work is essential. The authors stress the invisibility and undervaluing of 'women's work' as well as the importance of context in understanding how this work is defined and treated.Through a gendered analysis, Critical to Care establishes a basis for discussing research, policy, and other actions in relation to the work of thousands of marginalized women and men every day.
Häftad, Engelska, 2006
465 kr
Skickas inom 11-20 vardagar
Trans/forming Feminisms is a groundbreaking anthology that challenges us to build a more inclusive transfeminist politics. A must read for students, academics and social and political activists interested in tackling these compelling and challenging issues.
- Nyhet
Häftad, Engelska, 2026
1 377 kr
Skickas inom 5-8 vardagar
Applied Nutrition Coaching and Counseling: Theory to Practice addresses the multidimensional aspects of nutrition, coaching, and counseling, focusing on how to apply key concepts and methods in the real world. The book addresses common challenges such as applying theory and skills under pressure, navigating difficult and complex interactions, and adapting to changing client needs.The book blends coaching and counseling frameworks with practical and professional tools like time management, documentation, and structured client processes. Students complete hands-on exercises that encourage self-reflection and skill development. It draws on insights from fields beyond dietetics—such as public policy, health equity, media literacy, and emerging technologies—to offer a holistic approach to nutrition education.Written for future nutrition professionals, this book fits courses that prioritize applied learning and hands-on practice. It prepares students for careers in health coaching, dietetics, counseling, and related fields by helping them build compassion, cultural sensitivity, evidence-based practice, and flexible thinking skills that support meaningful client change.