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Mike J. Gooding – författare

Visar alla böcker från författaren Mike J. Gooding. Handla med fri frakt och snabb leverans.

5 produkter

  1. Mike J. Gooding, W. P. Davies - Wheat Production and Utilization, Inbunden. Tillgänglighet: Lägg i varukorg

    Wheat Production and Utilization

    Systems, Quality and Environment

    Av Mike J. Gooding, W. P. Davies

    Inbunden, 1997

    1652 kr

    Lägg i varukorg

    The domestication of wheat, more than any other plant, has allowed food to be produced in sufficient quantities to support community settlement, cultural development and population growth. Wheat is one of the major sources of energy, protein and dietary fibre in human nutrition. This book …

  2. Mike J. Gooding, Peter R. Shewry - Wheat, Inbunden. Tillgänglighet: Lägg i varukorg

    Wheat

    Environment, Food and Health

    Av Mike J. Gooding, Peter R. Shewry

    Inbunden, 2022

    2253 kr

    Lägg i varukorg

    Wheat is produced on a greater area, grown over a wider geographic range, and traded internationally as a commodity more than any other arable crop. Wheat alone provides 20% of the calories and protein in the global human diet. Understanding the interactions between wheat production, the …

  3. Peter R. Shewry, Mike J. Gooding - Wheat, E-bok. Tillgänglighet: Lägg i varukorg

    Wheat

    Environment, Food and Health

    Av Peter R. Shewry, Mike J. Gooding

    E-bok, 2022

    2639 kr

    Lägg i varukorg

    Wheat is produced on a greater area, grown over a wider geographic range, and traded internationally as a commodity more than any other arable crop. Wheat alone provides 20% of the calories and protein in the global human diet. Understanding the interactions between wheat production, the …

  4. Peter R. Shewry, Mike J. Gooding - Wheat, E-bok. Tillgänglighet: Lägg i varukorg

    Wheat

    Environment, Food and Health

    Av Peter R. Shewry, Mike J. Gooding

    E-bok, 2022

    2582 kr

    Lägg i varukorg

    Wheat is produced on a greater area, grown over a wider geographic range, and traded internationally as a commodity more than any other arable crop. Wheat alone provides 20% of the calories and protein in the global human diet. Understanding the interactions between wheat production, the …

  5. Mike J. Gooding, Peter R. Shewry - Wheat – Environment, Food and Health. Tillgänglighet: Tillfälligt slut

    Wheat – Environment, Food and Health

    Av Mike J. Gooding, Peter R. Shewry

    2022

    2671 kr

    Tillfälligt slut