Peter R. Shewry – författare
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17 produkter
Barley
Chemistry and Technology, Second Edition
Av Steven E Ullrich, Peter R. Shewry
E-bok, 2014
3392 kr
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Barley: Chemistry and Technology, Second Edition is an important resource for any cereal chemist, food scientist, or crop scientist who needs to understand the development, structure, composition, and end-use properties of the barley grain for cultivation, trade, and utilization.Editors Peter R. …
ICC Handbook of 21st Century Cereal Science and Technology
Av Peter R. Shewry, Hamit Koksel m. fl.
Häftad, 2023
1996 kr
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ICC Handbook of 21st Century Cereal Science and Technology highlights the importance of cereals, presenting insights into the foundational structure of cereal grains, including potential contamination factors that can negatively impact cereal and grain yield. Focusing on the eight major cereal …
ICC Handbook of 21st Century Cereal Science and Technology
Av John Taylor, Hamit Koksel m. fl.
E-bok, 2023
2780 kr
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ICC Handbook of 21st Century Cereal Science and Technology highlights the importance of cereals, presenting insights into the foundational structure of cereal grains, including potential contamination factors that can negatively impact cereal and grain yield. Focusing on the eight major cereal …
Plant Food Allergens
Av Peter R. Shewry, E. N. Clare Mills
E-bok, 2008
3322 kr
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Plant Food Allergens is concerned with a paradox of immense, potentially life-threatening significance to about 1 in 100 adults and 1 in 10 children. The paradox is that certain nutritious proteins from wholesome foods can act as if the were harmful, sometimes deadly poisons, to these people who …
Elastomeric Proteins
Structures, Biomechanical Properties, and Biological Roles
Av Peter R. Shewry, Arthur S. Tatham m. fl.
Häftad, 2010
732 kr
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This book was originally published in 2002. Elastic proteins occur in a wide range of biological systems where they have evolved to fulfil precise biological roles. The best known include proteins in vertebrate muscles and connective tissues, such as titin, elastin and fibrillin, and spider silks. …
Plant Roots - From Cells to Systems
Proceedings of the 14th Long Ashton International Symposium Plant Roots — From Cells to Systems, held in Bristol, U.K., 13–15 September 1995
Av H.M. Anderson, Peter W. Barlow m. fl.
Inbunden, 1997
1098 kr
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Proceedings of the 14th Long Ashton International Symposium: Plant Roots - From Cells to Systems held in Bristol, UK, 13-15 September 1995
Wheat
Environment, Food and Health
Av Mike J. Gooding, Peter R. Shewry
Inbunden, 2022
2253 kr
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Wheat is produced on a greater area, grown over a wider geographic range, and traded internationally as a commodity more than any other arable crop. Wheat alone provides 20% of the calories and protein in the global human diet. Understanding the interactions between wheat production, the …
Wheat
Environment, Food and Health
Av Peter R. Shewry, Mike J. Gooding
E-bok, 2022
2639 kr
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Wheat is produced on a greater area, grown over a wider geographic range, and traded internationally as a commodity more than any other arable crop. Wheat alone provides 20% of the calories and protein in the global human diet. Understanding the interactions between wheat production, the …
Wheat
Environment, Food and Health
Av Peter R. Shewry, Mike J. Gooding
E-bok, 2022
2582 kr
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Wheat is produced on a greater area, grown over a wider geographic range, and traded internationally as a commodity more than any other arable crop. Wheat alone provides 20% of the calories and protein in the global human diet. Understanding the interactions between wheat production, the …
Transgenic Wheat, Barley and Oats
Production and Characterization Protocols
Av Huw D. Jones, Peter R. Shewry
Häftad, 2016
1101 kr
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Understanding the physical and genetic structure of cereal genomes and how defined coding and non-coding regions interact with the environment to determine a phenotype are key to the future of plant breeding and agriculture. The production and characteri- tion of transgenic plants is a powerful …
Transgenic Wheat, Barley and Oats
Production and Characterization Protocols
Av Huw D. Jones, Peter R. Shewry
Inbunden, 2008
1101 kr
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Understanding the physical and genetic structure of cereal genomes and how defined coding and non-coding regions interact with the environment to determine a phenotype are key to the future of plant breeding and agriculture. The production and characteri- tion of transgenic plants is a powerful …
Transgenic Wheat, Barley and Oats
Production and Characterization Protocols
Av Peter R. Shewry, Huw D. Jones
E-bok, 2008
1459 kr
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Understanding the physical and genetic structure of cereal genomes and how defined coding and non-coding regions interact with the environment to determine a phenotype are key to the future of plant breeding and agriculture. The production and characteri- tion of transgenic plants is a powerful …
Seed Proteins
Häftad, 2012
1207 kr
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Seeds provide more than half of the world's intake of dietary protein and energy and thus are of immense economic, cultural and nutritional importance. Proteins can account for up to 40% of the dry weight of various types of seeds, thereby making a large contribution to the nutritional quality and …
Plant Roots - From Cells to Systems
Proceedings of the 14th Long Ashton International Symposium Plant Roots — From Cells to Systems, held in Bristol, U.K., 13–15 September 1995
Av H.M. Anderson, Peter W. Barlow m. fl.
Häftad, 2012
1098 kr
Lägg i varukorg
tests the suitability of using mannitol as an osmoticum during experiments. Pressure probe and SiCSA techniques The expanding maize root tip Use of the cell pressure probe (Htisken et aI. , 1978) and single-cell sampling and analysis (SiCSA; Tomos Individual cells expand to many times their ongl- …
Seed Proteins
E-bok, 2012
1587 kr
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Seeds provide more than half of the world''s intake of dietary protein and energy and thus are of immense economic, cultural and nutritional importance. Proteins can account for up to 40% of the dry weight of various types of seeds, thereby making a large contribution to the nutritional quality and …
Plant Roots - From Cells to Systems
Proceedings of the 14th Long Ashton International Symposium Plant Roots — From Cells to Systems, held in Bristol, U.K., 13–15 September 1995
Av Peter R. Shewry, M.B. Jackson m. fl.
E-bok, 2012
1413 kr
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Elastomeric Proteins
Structures, Biomechanical Properties, and Biological Roles
Av Peter R. Shewry, Arthur S. Tatham m. fl.
Inbunden, 2003
1517 kr
Tillfälligt slut
This book was originally published in 2002. Elastic proteins occur in a wide range of biological systems where they have evolved to fulfil precise biological roles. The best known include proteins in vertebrate muscles and connective tissues, such as titin, elastin and fibrillin, and spider silks. …