Bokus

Nilesh Nirmal – författare

Visar alla böcker från författaren Nilesh Nirmal. Handla med fri frakt och snabb leverans.

4 produkter

  1. Nilesh Nirmal, Soottawat Benjakul, Gioacchino Bono - Postharvest Technologies and Quality Control of Shrimp, Häftad. Tillgänglighet: Lägg i varukorg

    Postharvest Technologies and Quality Control of Shrimp

    Av Nilesh Nirmal, Soottawat Benjakul m. fl.

    Häftad, 2024

    1483 kr

    Lägg i varukorg

    Postharvest Technologies and Quality Control of Shrimp provides the most updated and comprehensive knowledge on conventional chemical additives, novel natural preservatives, innovative technologies, and packaging solutions employed to enhance the quality and safety of shrimp and shrimp products. …

  2. Gioacchino Bono, Soottawat Benjakul, Nilesh Nirmal - Postharvest Technologies and Quality Control of Shrimp, E-bok. Tillgänglighet: Lägg i varukorg

    Postharvest Technologies and Quality Control of Shrimp

    Av Gioacchino Bono, Soottawat Benjakul m. fl.

    E-bok, 2024

    2063 kr

    Lägg i varukorg

    Postharvest Technologies and Quality Control of Shrimp provides the most updated and comprehensive knowledge on conventional chemical additives, novel natural preservatives, innovative technologies, and packaging solutions employed to enhance the quality and safety of shrimp and shrimp products. …

  3. Nilesh Nirmal, Chalat Santivarangkna, Alaa El-Din A. (Aladin) Bekhit, Francisco J. Barba - Fish Protein Hydrolysates, Häftad. Tillgänglighet: Lägg i varukorg

    Fish Protein Hydrolysates

    From Production to Food and Nutraceutical Industry Applications

    Av Nilesh Nirmal, Chalat Santivarangkna m. fl.

    Häftad, 2024

    1759 kr

    Lägg i varukorg

    Fish Protein Hydrolysates: From Production to Food and Nutraceutical Industry Applications provides the most updated and comprehensive knowledge on fish protein hydrolysate production using a variety of innovative processing techniques and technologies. This book highlights various biological …

  4. Francisco J. Barba, Alaa El-Din A. (Aladin) Bekhit, Chalat Santivarangkna, Nilesh Nirmal - Fish Protein Hydrolysates, E-bok. Tillgänglighet: Lägg i varukorg

    Fish Protein Hydrolysates

    From Production to Food and Nutraceutical Industry Applications

    Av Francisco J. Barba, Alaa El-Din A. (Aladin) Bekhit m. fl.

    E-bok, 2024

    2298 kr

    Lägg i varukorg

    Fish Protein Hydrolysates: From Production to Food and Nutraceutical Industry Applications provides the most updated and comprehensive knowledge on fish protein hydrolysate production using a variety of innovative processing techniques and technologies. This book highlights various biological …