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4 produkter
4 produkter
239 kr
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While anthropologists often have been accused of failing to "study up," this book turns an anthropological lens on an elite activity – wine tasting. Five million people a year, from the US and abroad, travel to California's Napa Valley to experience the "good life": to taste fine wines, eat fine food, and immerse themselves in other sophisticated pleasures while surrounded by bucolic beauty. Written in a highly readable style by anthropologists George and Sharon Gmelch, Tasting the Good Life examines who wine tourists are and what the "tasting" experience is all about. It also examines the growth of wine tourism in the valley and the impact it is having on the landscape and the lives of the people who live there. In addition to the authors' own analysis, they present the personal narratives of 17 people who work in Napa tourism — from winemaker to vineyard manager, from celebrity chef to wait staff, from hot air balloonist to masseuse. Their stories provide unexpected and entertaining insights into this new form of tourism, the people who engage in it, its impact on a now iconic place, and American consumer culture in the 21st century.
1 469 kr
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This book offers an invaluable look at what cultural anthropologists do when they are in the field. Through fascinating and often entertaining accounts of their lives and work in varied cultural settings, the authors describe the many forms fieldwork can take, the kinds of questions anthropologists ask, and the common problems they encounter. From these accounts and the experiences of the student field workers the authors have mentored over the years, In the Field makes a powerful case for the value of the anthropological approach to knowledge.
242 kr
Skickas inom 7-10 vardagar
This book offers an invaluable look at what cultural anthropologists do when they are in the field. Through fascinating and often entertaining accounts of their lives and work in varied cultural settings, the authors describe the many forms fieldwork can take, the kinds of questions anthropologists ask, and the common problems they encounter. From these accounts and the experiences of the student field workers the authors have mentored over the years, In the Field makes a powerful case for the value of the anthropological approach to knowledge.
636 kr
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Beginning in the mid-nineteenth century, shortly after the invention of photography, the Tlingit of southeastern Alaska encountered early Russian and American survey teams, ethnographic investigators, studio photographers, tourists, and resident amateur and commercial photographers. Why were the Tlingit photographed and how were their images disseminated? How were they portrayed through photography? How active were the Tlingit in shaping the images taken of them and in controlling their representation? Did photography remain an alien technology and activity or did the Tlingit incorporate it into their own culture? Based on research in thirteen North American archives (including the Penn Museum's Shotridge Collection), a close examination of hundreds of photographs, and extensive oral-history interviews in Sitka and other sites with both Tlingit and non-Native residents, Sharon Bohn Gmelch presents valuable insights on the motivations and reactions of Native subjects to being photographed. She shows the ways the Tlingit incorporated photography and came to use it for their own purposes, expressing a new sense of empowerment as they reclaimed images from public archives for their own purposes. This is the first book to explore the photographic imagery of the Tlingit during a critical period of change, from the 1860s through the 1920s. It also provides the first full treatment of the Tlingit photography of Elbridge W. Merrill, a neglected figure in the history of ethnographic photography.