Christopher Hartop – författare
Visar alla böcker från författaren Christopher Hartop. Handla med fri frakt och snabb leverans.
6 produkter
Geometry and the Silversmith
The Domcha Collection
Inbunden, 2008
322 kr
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From the earliest times, learning how to construct simple and complex geometric shapes has been part of the training of a silversmith. Moreover, the educated patron of 300 years ago was also likely to be well versed in geometry and able to appreciate the subtleties of design of a seemingly simple …
Noble Pursuit
English Silver from the Rita Gans Collection at the Virginia Museum of Fine Arts
Inbunden, 2011
296 kr
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East Anglian Silver
1550-1750
Av Mary Fewster, Christopher Garibaldi m. fl.
Häftad, 2004
192 kr
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The beauty and stunning craftsmanship of silver made in East Anglia have long been celebrated by scholars and collectors. This book describes in depth a wealth of important silver articles made in the region which are now to be found in museums and private collections in Britain, America and …
Royal Goldsmiths
The Art of Rundell and Bridge, 1797-1830
Av Christopher Hartop, Philippa Glanville m. fl.
Häftad, 2005
253 kr
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Artists such as John Flaxman, Thomas Stothard, Edward Hodges Baily were among the many who designed and modelled silverware for Rundell & Bridge, the Royal Goldsmiths who served two monarchs - George III and his son the Prince Regent (later George IV). It was a period of unparalleled prosperity in …
Norfolk Summer: Making the Go-Between
Häftad, 2011
171 kr
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Norfolk Summer presents the story about the making of a film starring Julie Christie and Alan Bates Joseph Losey's award-winning movie The Go-Between was filmed entirely on location in Norfolk in 1970. The film charts the tragic story of a young boy's loss of innocence during a hot summer and stars …
Noble Feast
English Silver from the Jerome and Rita Gans Collection at the Virginia Museum of Fine Arts
Häftad, 2007
281 kr
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Celebrating the stunning beauty of English silver crafted over three centuries, "A Noble Feast" offers unique insight into the developments that took place in eating and drinking habits in Stuart, Hanoverian, and Victorian England. Foreign influences, not only from France, Spain, and Italy but also …
