David F. Smith – författare
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12 produkter
Food, Science, Policy and Regulation in the Twentieth Century
International and Comparative Perspectives
Av Jim Phillips, David F. Smith
Inbunden, 2000
2512 kr
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This highly topical book offers a comprehensive study of the interaction of food, politics and science over the last hundred years. A range of important case studies, from pasteurisation in Britain to the E coli outbreak offers new material for those interested in science policy and the role of …
Food, Science, Policy and Regulation in the Twentieth Century
International and Comparative Perspectives
Av David F. Smith, Jim Phillips
E-bok, 2013
910 kr
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This highly topical book offers a comprehensive study of the interaction of food, politics and science over the last hundred years. A range of important case studies, from pasteurisation in Britain to the E coli outbreak offers new material for those interested in science policy and the role of …
Food, Science, Policy and Regulation in the Twentieth Century
International and Comparative Perspectives
Av David F. Smith, Jim Phillips
E-bok, 2013
910 kr
Lägg i varukorg
This highly topical book offers a comprehensive study of the interaction of food, politics and science over the last hundred years. A range of important case studies, from pasteurisation in Britain to the E coli outbreak offers new material for those interested in science policy and the role of …
Food, Science, Policy and Regulation in the Twentieth Century
International and Comparative Perspectives
Av Jim Phillips, David F. Smith
Häftad, 2016
772 kr
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This highly topical book offers a comprehensive study of the interaction of food, politics and science over the last hundred years. A range of important case studies, from pasteurisation in Britain to the E coli outbreak offers new material for those interested in science policy and the role of …
Setting Nutritional Standards
Theory, Policies, Practices
Av Elizabeth Neswald, David F. Smith m. fl.
Inbunden, 2017
1279 kr
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Presents historical perspectives on the theory, practices, and policies of nutrition science in Western Europe and the United States from the 1860s to the 1960s.Suzanne Junod's essay "Proscribing Deception": The Gould Net Weight Amendment and the Origins of Mandatory Nutrition Labeling" is the …
Saving Planet Earth: Why agriculture and industry must be part of the solution
Av Duncan a. Rouch, David F. Smith
Häftad, 2017
240 kr
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Rain and Shine: An essential primer on how crop plants grow to feed the world
Av David F. Smith, Duncan a. Rouch
Häftad, 2019
212 kr
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