Sara Camp Milam – författare
Visar alla böcker från författaren Sara Camp Milam. Handla med fri frakt och snabb leverans.
10 produkter
Larder
Food Studies Methods from the American South
Av John T. Edge, Elizabeth S. D. Engelhardt m. fl.
Inbunden, 2013
1383 kr
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The sixteen essays in The Larder argue that the study of food does not simply help us understand more about what we eat and the foodways we embrace. The methods and strategies herein help scholars use food and foodways as lenses to examine human experience. The resulting conversations provoke a …
Larder
Food Studies Methods from the American South
Av John T. Edge, Elizabeth S. D. Engelhardt m. fl.
Häftad, 2013
477 kr
Lägg i varukorg
The sixteen essays in The Larder argue that the study of food does not simply help us understand more about what we eat and the foodways we embrace. The methods and strategies herein help scholars use food and foodways as lenses to examine human experience. The resulting conversations provoke a …
Larder
Food Studies Methods from the American South
Av John T. Edge, Elizabeth S. D. Engelhardt m. fl.
E-bok, 2013
553 kr
Lägg i varukorg
The sixteen essays in The Larder argue that the study of food does not simply help us understand more about what we eat and the foodways we embrace. The methods and strategies herein help scholars use food and foodways as lenses to examine human experience. The resulting conversations provoke a …
Southern Foodways Alliance Community Cookbook
Av John T. Edge, Sara Camp Milam
Häftad, 2015
368 kr
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Everybody has one in their collection. You know—one of those old, spiral- or plastic-tooth-bound cookbooks sold to support a high school marching band, a church, or the local chapter of the Junior League. These recipe collections reflect, with unimpeachable authenticity, the dishes that define …
Southern Foodways Alliance Guide to Cocktails
Av Sara Camp Milam, Jerry Slater
Inbunden, 2017
396 kr
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The South’s relationship with drinking is complicated. Although religious and legal mandates discourage the sale and consumption of alcohol, the region has a robust drinking culture. As the home of NASCAR, a sport that arose from the high-speed antics of bootleggers, and Tennessee Williams, a man …
Larder
Food Studies Methods from the American South
Av Sara Camp Milam, Ted Ownby m. fl.
E-bok, 2013
565 kr
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The sixteen essays in The Larder argue that the study of food does not simply help us understand more about what we eat and the foodways we embrace. The methods and strategies herein help scholars use food and foodways as lenses to examine human experience. The resulting conversations provoke a …
Gravy Quarterly No. 89
Häftad, 2023
127 kr
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In a year when the Southern Foodways Alliance asks, “Where is the South?”, the Fall 2023 issue of Gravy examines Southern food inside and outside the region. Readers will follow traditional Southern foods as they transcend the region’s historic geographic borders. Meanwhile, newcomers to the South …
Gravy Quarterly No. 91
Häftad, 2024
123 kr
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The Spring 2024 issue of Gravy centers food and movement, following dishes, rituals, and ingredients as they cross borders both geographic and symbolic.Chef and author Adán Medrano asks: what are the possibilities for identity, memory, and community when we treat cooking as an art? Omme Salma …
Gravy Quarterly No. 94
Häftad, 2025
127 kr
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The Winter 2025 issue of Gravy explores themes of place, home, and land, following family traditions through changing geographies and circumstances. Along the way, contributors remind us that traditions can be more interesting—more complicated, more revelatory, more powerful—than they sometimes get …