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A 2025 James Beard Foundation Book Award Nominee in Reference, History, and Scholarship and a Smithsonian Best Book of 2024A history of food in the Crescent City that explores race, power, social status, and labor.  In Insatiable City, Theresa McCulla probes the overt and covert ways that the production of food and the discourse about it both created and reinforced many strains of inequality in New Orleans, a city significantly defined by its foodways. Tracking the city’s economy from nineteenth-century chattel slavery to twentieth-century tourism, McCulla uses menus, cookbooks, newspapers, postcards, photography, and other material culture to limn the interplay among the production and reception of food, the inscription and reiteration of racial hierarchies, and the constant diminishment and exploitation of working-class people. The consumption of food and people, she shows, was mutually reinforced and deeply intertwined. Yet she also details how enslaved and free people of color in New Orleans used food and drink to carve paths of mobility, stability, autonomy, freedom, profit, and joy. A story of pain and pleasure, labor and leisure, Insatiable City goes far beyond the task of tracing New Orleans's culinary history to focus on how food suffuses culture and our understandings and constructions of race and power.

A 2025 James Beard Foundation Book Award Nominee in Reference, History, and Scholarship and a Smithsonian Best Book of 2024A history of food in the Crescent City that explores race, power, social status, and labor.  In Insatiable City, Theresa McCulla probes the overt and covert ways that the production of food and the discourse about it both created and reinforced many strains of inequality in New Orleans, a city significantly defined by its foodways. Tracking the city’s economy from nineteenth-century chattel slavery to twentieth-century tourism, McCulla uses menus, cookbooks, newspapers, postcards, photography, and other material culture to limn the interplay among the production and reception of food, the inscription and reiteration of racial hierarchies, and the constant diminishment and exploitation of working-class people. The consumption of food and people, she shows, was mutually reinforced and deeply intertwined. Yet she also details how enslaved and free people of color in New Orleans used food and drink to carve paths of mobility, stability, autonomy, freedom, profit, and joy. A story of pain and pleasure, labor and leisure, Insatiable City goes far beyond the task of tracing New Orleans's culinary history to focus on how food suffuses culture and our understandings and constructions of race and power.

In the late 1800s, American entrepreneurs became participants in the 400-year history of European economic and ecological hegemony in the tropics. Beginning as buyers in the tropical ports of the Atlantic and Pacific, they evolved into land speculators, controlling and managing the areas where tropical crops were grown for carefully fostered consumer markets at home. As corporate agro-industry emerged, the speculators took direct control of the ecological destinies of many tropical lands. Supported by the U.S. government's diplomatic and military protection, they migrated and built private empires in the Caribbean, Central and South America, the Pacific, Southeast Asia, and West Africa. Yankee investors and plantation managers mobilized engineers, agronomists, and loggers to undertake what they called the 'Conquest of the Tropics', claiming to bring civilization to benighted people and cultivation to unproductive nature. In competitive cooperation with local landed and political elites, they not only cleared natural forests but also displaced multicrop tribal and peasant lands with monocrop export plantations rooted in private property regimes.This book is a rich history of the transformation of the tropics in modern times, pointing ultimately to the declining biodiversity that has resulted from the domestication of widely varied natural systems. Richard P. Tucker graphically illustrates his study with six major crops, each a virtual empire in itself - sugar, bananas, coffee, rubber, beef, and timber. He concludes that as long as corporate-dominated free trade is ascendant, paying little heed to its long-term ecological consequences, the health of the tropical world is gravely endangered.

Isaac Ridgeway Trimble, 1802-1888, was a West Point graduate, engineer, railroader, inventor, international traveler, leader in the Episcopal Church, and, most famously, a soldier. Trimble distinguished himself as a field commander in the fiercest fighting of the Civil War, including the battles at Cross Keys in the Valley Campaign, Second Manassas, and Gettysburg. He earned high praise from the enigmatic Stonewall Jackson, who described Trimble's battlefield leadership as the 'most brilliant' he had witnessed. His actions in the early days of the War led the Federal government to brand Trimble as 'the most dangerous rebel' in captivity after his wounding and capture at Gettysburg. Following the Civil War, General Trimble remained active as an engineer, writer, speaker, and served many years as Vice-President of the Southern Historical Society.

Asa Akira (28) has already had an extremely unusual life. Educated at the United Nations International School in Manhattan, she soon was earning a good living by stripping and working as a dominatrix at a sex dungeon. Akira has now built up a reputation for being of the most popular, hardworking, and extreme actors in the business, winning dozens of awards for her 330+ movies, including her #1 bestselling series "Asa Akira Is Insatiable". In Insatiable, Akira recounts her extraordinary life in chapters that are hilarious, shocking, and touching. In a wry, conversational tone, she talks about her experiences shoplifting and doing drugs while in school, her relationship with other porn stars (she is married to one) and with the industry at large, and her beliefs about women and sexuality. Insatiable is filled with Akira's unusual and often highly amusing anecdotes, including her visit to a New Hampshire sex shop run by a mother and son. In a world where porn is increasingly becoming part of the mainstream, Akira is one of very few articulate voices writing from the inside.She something important, controversial, and astonishingly interesting to say about sex and its central role in our culture.

A comparative history of cross-cultural encounters and the critical role of cannibalism in the early modern periodCannibalism, for medieval and early modern Europeans, was synonymous with savagery. Humans who ate other humans, they believed, were little better than animals. The European colonizers who encountered Native Americans described them as cannibals as a matter of course, and they wrote extensively about the lurid cannibal rituals they claim to have witnessed. In this definitive analysis, Kelly L. Watson argues that the persistent rumors of cannibalism surrounding Native Americans served a specific and practical purpose for European settlers. These colonizers had to forge new identities for themselves in the Americas and find ways to not only subdue but also co-exist with native peoples. They established hierarchical categories of European superiority and Indian inferiority upon which imperial power in the Americas was predicated. In her close read of letters, travel accounts, artistic renderings, and other descriptions of cannibals and cannibalism, Watson focuses on how gender, race, and imperial power intersect within the figure of the cannibal. Watson reads cannibalism as a part of a dominant European binary in which civilization is rendered as male and savagery is seen as female, and she argues that as Europeans came to dominate the New World, they continually rewrote the cannibal narrative to allow for a story in which the savage, effeminate, cannibalistic natives were overwhelmed by the force of virile European masculinity. Original and historically grounded, Insatiable Appetites uses the discourse of cannibalism to uncover the ways in which difference is understood in the West.

A comparative history of cross-cultural encounters and the critical role of cannibalism in the early modern periodCannibalism, for medieval and early modern Europeans, was synonymous with savagery. Humans who ate other humans, they believed, were little better than animals. The European colonizers who encountered Native Americans described them as cannibals as a matter of course, and they wrote extensively about the lurid cannibal rituals they claim to have witnessed. In this definitive analysis, Kelly L. Watson argues that the persistent rumors of cannibalism surrounding Native Americans served a specific and practical purpose for European settlers. These colonizers had to forge new identities for themselves in the Americas and find ways to not only subdue but also co-exist with native peoples. They established hierarchical categories of European superiority and Indian inferiority upon which imperial power in the Americas was predicated. In her close read of letters, travel accounts, artistic renderings, and other descriptions of cannibals and cannibalism, Watson focuses on how gender, race, and imperial power intersect within the figure of the cannibal. Watson reads cannibalism as a part of a dominant European binary in which civilization is rendered as male and savagery is seen as female, and she argues that as Europeans came to dominate the New World, they continually rewrote the cannibal narrative to allow for a story in which the savage, effeminate, cannibalistic natives were overwhelmed by the force of virile European masculinity. Original and historically grounded, Insatiable Appetites uses the discourse of cannibalism to uncover the ways in which difference is understood in the West.

The Courtiers' Anatomists is about dead bodies and live animals in Louis XIV's Paris - and the surprising links between them. Examining the practice of seventeenth-century anatomy, Anita Guerrini reveals how anatomy and natural history were connected through animal dissection and vivisection. Driven by an insatiable curiosity, Parisian scientists, with the support of the king, dissected hundreds of animals from the royal menageries and the streets of Paris. Guerrini is the first to tell the story of Joseph-Guichard Duverney, who performed violent, riot-inducing dissections of both animal and human bodies before the king at Versailles and in front of hundreds of spectators at the King's Garden in Paris. At the Paris Academy of Sciences, meanwhile, Claude Perrault, with the help of Duverney's dissections, edited two folios in the 1670s filled with lavish illustrations by court artists of exotic royal animals.Through the stories of Duverney and Perrault, as well as those of Marin Cureau de la Chambre, Jean Pecquet, and Louis Gayant, The Courtiers' Anatomists explores the relationships between empiricism and theory, human and animal, as well as the origins of the natural history museum and the relationship between science and other cultural activities, including art, music, and literature.

Wireless technologies continue to evolve to address the insatiable demand for faster response times, larger bandwidth, and reliable transmission. Yet as the industry moves toward the development of post 3G systems, engineers have consumed all the affordable physical layer technologies discovered to date. This has necessitated more intelligent and optimized utilization of available wireless resources. Wireless Communications Resource Managem ent, Lee, Park, and Seo cover all aspects of this critical topic, from the preliminary concepts and mathematical tools to detailed descriptions of all the resource management techniques. Readers will be able to more effectively leverage limited spectrum and maximize device battery power, as well as address channel loss, shadowing, and multipath fading phenomena. Presents the latest resource allocation techniques for new and next generation air interface technologiesArms readers with the necessary fundamentals and mathematical toolsIllustrates theoretical concepts in a concrete mannerGives detailed coverage on scheduling, power management, and MIMO techniquesWritten by an author team working in both academia and industryWireless Communications Resource Managementis geared for engineers in the wireless industry and graduate students specializing in wireless communications. Professionals in wireless service and device manufacturing industries will find the book to be a clear, up-to-date overview of the topic. Readers will benefit from a basic, undergraduate-level understanding of networks and communications.Course instructors can access lecture materials at the companion website:(www.wiley.com/go/bglee)

Grief and the Hero examines Achilles’ experience of the futility of grief in the context of the Iliad’s study of anger. No action can undo his friend Patroklos’ death, but the experience of death drives him to behave as though he can achieve something restorative. Rather than assuming that grief gives rise to anger, as most scholars have done, Grief and the Hero pays close attention to the poem’s representation of the origin of these emotions. In the Iliad, only Achilles’ grief for Patroklos is joined with the word pothê, “longing”; no other grief in the poem is described with this term. The Iliad depicts Achilles’ grief as the rupture of shared life—an insight that generates a new way of reading the epic. Achilles’ anguish drives him to extremes, oscillating between self-isolation and seeking communal expressions of grief; between weeping abundantly and relentlessly pursuing battle; between varied threats of mutilation, deeds of vengeance, and other vows. Yet his yearning for life shared with Patroklos is the common denominator. Here lies the profound insight of the Iliad. All of Achilles’ grief-driven deeds arise from his longing for life with Patroklos, and thus all of these deeds are, in a deep sense, futile. He yearns for something unattainable—undoing the reality of death. Grief and the Hero will appeal not only to scholars and students of Homer but to all humanists. Loss, longing, and even revenge touch many human lives, and the insights of the Iliad have broad resonance.

Much of the produce that Americans eat is grown in the Mexican state of Baja California, the site of a multibillion-dollar export agricultural boom that has generated jobs and purportedly reduced poverty and labor migration to the United States. But how has this growth affected those living in Baja? Based on a decade of ethnographic fieldwork, Made in Baja examines the unforeseen consequences for residents in the region of San Quintín. The ramifications include the tripling of the region’s population, mushrooming precarious colonia communities lacking basic infrastructure and services, and turbulent struggles for labor, civic, and political rights. Anthropologist Christian Zlolniski reveals the outcomes of growers structuring the industry around an insatiable demand for fresh fruits and vegetables. He also investigates the ecological damage—"watercide”—and the social side effects of exploiting natural resources for agricultural production. Weaving together stories from both farmworkers and growers, Made in Baja provides an eye-opening look at the dynamic economy developing south of the border.