Middle East Environmental Histories – serie
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4 produkter
4 produkter
Inbunden, Engelska, 2024
1 216 kr
Skickas inom 5-8 vardagar
Every society has an energy profile, that is, an array of energy sources, ranging in complexity from human power to nuclear fusion, that can be ranked according to their relative importance to that society. From about 4000 BE onward, animal muscle power becomes integrated into the energy profiles of many societies. The forms this integration takes include riding, carrying burdens, pulling wheeled vehicles and sleighs, operating mills and irrigation devices, and pulling plows, threshing sleds, and other agricultural implements. The use of animal power varies from region to region. These variations can be understood as falling into six discrete zones. The distinctive features of the arid zone from Morocco to Mongolia constitute the primary focus of this book. Successive chapters deal with caravan trading as a mode of production, the relationship between dairying and the availability of working animals, the spread of hybrid animal breeding (mules, bukhts, dzos) as an economic enterprise, and the integration of pastoral nomadism into the overall economy.
Inbunden, Engelska, 2024
1 216 kr
Skickas inom 5-8 vardagar
This book analyzes the expansion of the Anatolian livestock trade, focusing on sheep and cattle, during the nineteenth and early twentieth centuries— a period marked by significant changes in state policies, society and environment. It examines the impact of these changes on both human and non-human actors, maps trade routes and networks, and explores their transformations over time, thereby contributing to the literature on Ottoman environmental and socioeconomic history. The book identifies three regions -central, northeastern, and northwestern Anatolia- and four Eastern Mediterranean ports (İzmir, İskenderun, Mersin, and Antalya) as major centers of livestock trade. It examines a combination of environmental, economic, social, and political dynamics that shaped the emergence of these regions as primary suppliers of sheep to Istanbul and the ports as gateways for livestock exports. By highlighting diverse ecosystems and socioeconomic dynamics, and utilizing a variety of primary sources including Ottoman and British state documents, newspapers, memoirs, and travel accounts, the book aims to address several key questions: How did the ecosystems and socioeconomic dynamics of these regions and ports change in the nineteenth and early twentieth centuries? What were the repercussions of these changes on livestock production and trade? And how did they impact the organization of livestock and meat trade in Istanbul?
Häftad, Engelska, 2024
502 kr
Skickas inom 5-8 vardagar
Every society has an energy profile, that is, an array of energy sources, ranging in complexity from human power to nuclear fusion, that can be ranked according to their relative importance to that society. From about 4000 BE onward, animal muscle power becomes integrated into the energy profiles of many societies. The forms this integration takes include riding, carrying burdens, pulling wheeled vehicles and sleighs, operating mills and irrigation devices, and pulling plows, threshing sleds, and other agricultural implements. The use of animal power varies from region to region. These variations can be understood as falling into six discrete zones. The distinctive features of the arid zone from Morocco to Mongolia constitute the primary focus of this book. Successive chapters deal with caravan trading as a mode of production, the relationship between dairying and the availability of working animals, the spread of hybrid animal breeding (mules, bukhts, dzos) as an economic enterprise, and the integration of pastoral nomadism into the overall economy.
Inbunden, Engelska, 2026
1 481 kr
Kommande
This volume analyses water management in pre-1500 Middle Eastern cities. Managing access to fresh water for large numbers of people has always been great challenge. Nevertheless, premodern societies of the Middle East and North Africa were rather successful in providing water to city dwellers, pilgrims and travellers in and around large and highly populated cities such as Cairo, Damascus, Baghdad, Samarra, Basra, and Medina. The contributions to this volume delve into the question of how this was accomplished by examining the intersection between social institutions and the physical reality of water use. These studies analyse the identity and interactions between many different players and stakeholders in water management in cities. Who was responsible for the building, management and maintenance of different elements in premodern waters systems? Who had access to that water? The volume focuses on the sometimes fraught relationships between forces from "above"—central authorities, formal institutions and elites—and forces from "below"— more informal practices within local communities. This volume maps a wide variety of physical infrastructures related to water management to be found in densely populated or travelled areas. At the same time, it explores the multitude of social institutions which mediated the distribution of water to medieval urban and rural populaces. Thus, water management provides a microcosm for the wider mechanisms and evolutions of premodern urban governance and its interactions with rural hinterlands. By bringing together a wide range of scholars working on different aspects of these issues, in different contexts and at different times, this volume makes an important new contribution to our understanding of how water was distributed, regulated, and used by urban populations in premodern societies.