Handbook of Industrial Cell Culture

"This book provides an updated, informative and practical knowledge of mammalian, microbial and plant cell culture methods for industrial use. The handbook can prove useful for students and experienced biotechnology professionals who are interested in industrial cell culture. The book is a great starting point and will be a useful addition to university libraries." -E-STREAMS

• I. Mammalian Cell Culture.- 1 Analysis and Manipulation of Recombinant Glycoproteins Manufactured in Mammalian Cell Culture.- 2 • Genetic Approaches to Recombinant Protein Production in Mammalian Cells.- 3 • Protein Expression Using Transgenic Animals.- 4 • Mammalian Cell Culture: Process Development Considerations.- II. Microbial Cell Culture.- 5 • Natural Products: Discovery and Screening.- 6 • Genetic Engineering Solutions for Natural Products in Actinomycetes.- 7 • Culture Medium Optimization and Scale-Up for Microbial Fermentations.- III. Plant Cell Culture.- 8 • Functional Genomics for Plant Trait Discovery.- 9 • Molecular Tools for Engineering Plant Cells.- 10 • Plant Cell Culture: A Critical Tool for Agricultural Biotechnology.- 11 • Expression of Recombinant Proteins via the Plastid Genome.- 12 • Oleosin Partitioning Technology for Production of Recombinant Proteins in Oil Seeds.- IV. Critical Tools for Biotechnology.- 13 • Genome Sequencing and Genomic Technologies in Drug Discovery and Development.- 14 • Proteomics.- 15 • Metabolic Flux Analysis, Modeling, and Engineering Solutions.- 16 • Advances in Analytical Chemistry for Biotechnology: Mass Spectrometry of Peptides, Proteins, and Glycoproteins.- 17 • DNA Shuffling for Whole Cell Engineering.- 18 • Cell Culture Preservation and Storage for Industrial Bioprocesses.