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643 kr
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1 598 kr
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824 kr
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In recent decades agricultural commodity surpluses in the developed world have contributed to a mantra of ''land surplus'' in which set-aside, extensification, alternative land uses and ''wilding'' have been key terms in debates over land. Quite suddenly all this has changed as a consequence of rapidly shifting commodity markets. Prices for cereals, oil seeds and other globally traded commodities have risen sharply. A contributor to this has been the shift to bioenergy cropping, fuelled by concerns over post-peak oil and climate change. Agricultural supply chain interests have embraced the ''new environmentalism'' of climate change with enthusiasm, proudly proclaiming the readiness of the industry to produce both food and energy crops, and to do so with a neo-liberal confidence in markets to determine the balance between food and non-food crops in land use.
But policy and politics have not necessarily caught up with these market and industry-led changes and some environmentalists are beginning to challenge the assumptions of the new ''productivism''. Is it necessarily the case, they ask, that agriculture''s best contribution to tackling climate change is to grow bioenergy crops or invest in anaerobic-digesters or make land over for windfarms? Might not there be an equally important role in maximising the carbon sequestration or water-holding properties of biodiverse land? What is Land For? tackles these key cutting-edge issues of this new debate by setting out a baseline of evidence and ideas.
824 kr
Läs direkt efter köp
In recent decades agricultural commodity surpluses in the developed world have contributed to a mantra of ''land surplus'' in which set-aside, extensification, alternative land uses and ''wilding'' have been key terms in debates over land. Quite suddenly all this has changed as a consequence of rapidly shifting commodity markets. Prices for cereals, oil seeds and other globally traded commodities have risen sharply. A contributor to this has been the shift to bioenergy cropping, fuelled by concerns over post-peak oil and climate change. Agricultural supply chain interests have embraced the ''new environmentalism'' of climate change with enthusiasm, proudly proclaiming the readiness of the industry to produce both food and energy crops, and to do so with a neo-liberal confidence in markets to determine the balance between food and non-food crops in land use.
But policy and politics have not necessarily caught up with these market and industry-led changes and some environmentalists are beginning to challenge the assumptions of the new ''productivism''. Is it necessarily the case, they ask, that agriculture''s best contribution to tackling climate change is to grow bioenergy crops or invest in anaerobic-digesters or make land over for windfarms? Might not there be an equally important role in maximising the carbon sequestration or water-holding properties of biodiverse land? What is Land For? tackles these key cutting-edge issues of this new debate by setting out a baseline of evidence and ideas.
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The 2016 referendum resulted in a vote for the United Kingdom to withdraw from the European Union. This has led to frenzied political debate across the whole spectrum of policy, and agriculture is no exception.
For the first time in a generation, the future of agriculture is unclear and unfettered by the constraints and incrementalism of the Common Agricultural Policy. This book makes an empirical contribution to the Brexit debate, bringing a social dimension to agri-Brexit and sustainable agriculture discourses. Understanding the social in the context of farmers is vital to developing a way forward on food security and agricultural sustainability. Farmers are the recipients of the market and policy signals that link to global uncertainties and challenges. This book is a commitment to understanding farmers as occupiers and managers of land. Chapters in this book explore farmers’ own aspirations and knowledge about patterns of land use and production, which underpin discussions around the environment and sustainability.
There is a deficit in understanding what kind of agricultural industry we now have, following years of restructuring and repositioning. This book is an attempt to address that deficit and will appeal to students and researchers exploring agriculture, food politics and rural sociology.
757 kr
Läs direkt efter köp
The 2016 referendum resulted in a vote for the United Kingdom to withdraw from the European Union. This has led to frenzied political debate across the whole spectrum of policy, and agriculture is no exception.
For the first time in a generation, the future of agriculture is unclear and unfettered by the constraints and incrementalism of the Common Agricultural Policy. This book makes an empirical contribution to the Brexit debate, bringing a social dimension to agri-Brexit and sustainable agriculture discourses. Understanding the social in the context of farmers is vital to developing a way forward on food security and agricultural sustainability. Farmers are the recipients of the market and policy signals that link to global uncertainties and challenges. This book is a commitment to understanding farmers as occupiers and managers of land. Chapters in this book explore farmers’ own aspirations and knowledge about patterns of land use and production, which underpin discussions around the environment and sustainability.
There is a deficit in understanding what kind of agricultural industry we now have, following years of restructuring and repositioning. This book is an attempt to address that deficit and will appeal to students and researchers exploring agriculture, food politics and rural sociology.
1 009 kr
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1 009 kr
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The Transformation of English Farming, 1939-1985
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