World Crop Series – serie
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13 produkter
Potato Crop
The scientific basis for improvement
Av P.M. Harris
Inbunden, 1991
3238 kr
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"The Potato Crop" is concerned with the principles which underlie the attainment of high yields and quality in the potato crop. While potatoes are normally associated with the agriculture of temperate regions, the exploitation of the crop is rapidly expanding in both the upland and lowland tropics, …
Oat Crop
Production and Utilization
Av R.W. Welch
Inbunden, 1995
3238 kr
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Dr Samuel Johnson, that famous eighteenth century lexicographer, said of oats 'A grain which in England is generally given to horses but in Scotland supports the people'. And presumably it was a Scotsman who riposted 'But what people and what horses!' That exchange encapsulates much of the history …
Groundnut Crop
A scientific basis for improvement
Av J. Smartt
Inbunden, 1994
3238 kr
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Groundnuts (peanuts) are of great economic importance internationally. This book provides thorough coverage of all aspects of the crop, each chapter being written by experts in particular areas. The book will be invaluable to all those involved with the group, particularly agronomists, plant …
Discrete and System Models
Volume 3: Discrete and System Models
Av W.F. Lucas, F.S. Roberts m. fl.
Häftad, 2011
1300 kr
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The purpose of this four volume series is to make available for college teachers and students samples of important and realistic applications of mathematics which can be covered in undergraduate programs. The goal is to provide illustrations of how modem mathematics is actually employed to solve …
Receptor Regulation
Häftad, 2013
538 kr
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ROBERT J. LEFKOWITZ, M. D. Receptor Regulation (Receptors and Recognition, Series B, Volume 13) Edited by R. J. Lefkowitz Published in 1981 by Chapman and Hall, 11 New Fetter Lane, London EC4P 4EE © 1981 Chapman and Hall The study of hormone and drug receptors has become one of the most excit ing …
Membrane Receptors
Methods for Purification and Characterization
Häftad, 2013
538 kr
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Hardly a decade ago, membrane receptors were an attractive but largely unproven concept. Since that time enormous progress has been made, and we are now able to consider receptors much more concretely. Their existence has been established, their binding properties have been determined, and in some …
Histocompatibility Antigens
Structure and Function
Av B. Parham
Häftad, 2013
538 kr
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The Major Histocompatibility Complex (MHC) was discovered as a con sequence of the chronic problem encountered by cancer biologists in the early years of this century: the failure to maintain tumor lines by serial passage in outbred mice. A number of observations pointed to genetic similarity …
Oat Crop
Production and Utilization
Av R.W. Welch
Häftad, 2012
3238 kr
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Dr Samuel Johnson, that famous eighteenth century lexicographer, said of oats 'A grain which in England is generally given to horses but in Scotland supports the people'. And presumably it was a Scotsman who riposted 'But what people and what horses!' That exchange encapsulates much of the history …
Bananas and Plantains
Av S. Gowen
Häftad, 2012
3238 kr
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In a field of mature bananas, plants can be seen at all stages of vegetative growth and fruit maturity, providing a fascination for anyone who has an interest in growing crops. Banana farmers in the tropics can harvest fruit every day of the year. The absence of seasonality in production is an …
Potato Crop
The scientific basis for improvement
Av P.M. Harris
Häftad, 2014
3238 kr
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Research and publications on the potato crop have burgeoned since the first edition of this book was published in 1978. However, the warm reception of the first edition suggested that it had a useful part to play in promoting the scientific basis for understanding and improving the yield and …
Sugar Beet Crop
Av D.A. Cooke, J.E. Scott
Häftad, 2011
1623 kr
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D.A. Cooke and R.K. Scott Sugar beet is one of just two crops (the other being sugar cane) which constitute the only important sources of sucrose - a product with sweeten ing and preserving properties that make it a major component of, or additive to, a vast range of foods, beverages and …
Grass Crop
The Physiological basis of production
Av M. Jones
Häftad, 2012
546 kr
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Grass is a very important world crop. In some countries, for example the UK, Australia and New Zealand, animal products from grassland make a greater contribution to the value of agricultural production than does any other crop. Yet research being undertaken to further· our understanding of the …
Tomato Crop
A scientific basis for improvement
Av J. Atherton, J. Rudich
Häftad, 2013
3238 kr
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The tomato is commercially important throughout the world both for the fresh fruit market and the processed food industries. It is grown in a wide range of climates in the field, under protection in plastic greenhouses and in heated glasshouses. Genetic, physiological and pathological …
