Biofilm Applications to Revolutionize Food Technology
Tanmay Sarkar, Dibyajit Lahiri, Moupriya Nag, Debasmita Bhattacharya
Inbunden
2 117 kr
Mushroom Bioactives: Bridging Food, Biotechnology, and Nanotechnology for Health and Innovation
Inbunden, Engelska, 2025
2 117 kr
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Beskrivning
In recent years, the convergence of food science and nanotechnology has revolutionized the way bioactive compounds are extracted, delivered and utilized for therapeutic and functional purposes.
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