Japanese Cuisine From Miso to Matcha

A Culinary Discovery in 150 Tips

AvInge Rylant

Inbunden, Engelska, 2025

Del i serien Lannoo Publishers

251 kr

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Beskrivning

Dive into the rich flavours of Japanese cuisine with this illustrated guide that takes you on a culinary journey. This compact book is a treasure trove of information on iconic Japanese dishes and ingredients, from miso to mochi, tofu to tempura. Perfect for adventurous home cooks, curious travellers, and anyone eager to explore the Japanese kitchen beyond sushi and ramen. With vibrant illustrations and captivating chapters, this guide helps you to uncover the authentic tastes of Japan, whether you're dining in an izakaya—a Japanese eatery—or browsing the aisles of a Japanese supermarket. A visual feast and a flavourful journey in one!

Produktinformation

Utgivningsdatum:2025-09-18
Mått:116 x 170 x 19 mm
Vikt:280 g
Format:Inbunden
Språk:Engelska
Serie:Lannoo Publishers
Antal sidor:160
Förlag:Lannoo Publishers
ISBN:9789020978551

Utforska kategorier

Reseguider inom Reseguider
Internationella kök inom Mat och dryck

Mer om författaren

Inge Rylant is an illustrator from Antwerp who splits her time between Belgium and Japan. Her work can be found on clothing, in (children’s) books, and on design items. She is the illustrator behind the Wijze Weetjes series, designs prints for various interior and design brands, and creates illustrations for articles on design, food, and fashion.

Innehållsförteckning

12 Places to eat14 The basics and other ingredients16 Breakfast22 Tōfu26 Seaweed30 Yakumi: seasonings36 Noodles40 Sushi46 Donburi: the Japanese rice bowl50 Eggs56 Crispy and fried60 Yōshoku: “Western” dishes64 Seafood and shellfish70 Fish74 Spring80 Summer86 Autumn92 Winter98 Sake: Japanese rice wine102 Alcoholic drinks106 Tea110 Wagashi: traditional sweets116 Otsumami: savoury snacks120 Yōgashi: “Western” sweets126 Baked goods132 Kissaten: the coffee house138 Konbini: the convenience store144 Bentō148 Matsuri: festivals154 Izakaya158 Yakitori162 Shōjin ryōri: the temple meal167 Recipes