Charis M. Galanakis – författare
Visar alla böcker från författaren Charis M. Galanakis. Handla med fri frakt och snabb leverans.
108 produkter
Sustainable Recovery and Reutilization of Cereal Processing By-Products
Häftad, 2018
2574 kr
Lägg i varukorg
Sustainable Recovery and Reutilization of Cereal Processing By-Products addresses topics associated with the sustainable management of cereal manufacturing. Emphasis is placed on current, advisable practices, general valorization techniques of cereal processing by-products, and the functional …
Sustainable Recovery and Reutilization of Cereal Processing By-Products
E-bok, 2018
3667 kr
Lägg i varukorg
Sustainable Recovery and Reutilization of Cereal Processing By-Products addresses topics associated with the sustainable management of cereal manufacturing. Emphasis is placed on current, advisable practices, general valorization techniques of cereal processing by-products, and the functional …
Food Waste Recovery
Processing Technologies and Industrial Techniques
Inbunden, 2015
1191 kr
Lägg i varukorg
Food Waste Recovery: Processing Technologies and Industrial Techniques acts as a guide to recover valuable components of food by-products and recycle them inside the food chain, in an economic and sustainable way. The book investigates all the relevant recovery issues and compares different …
Food Waste Recovery
Processing Technologies and Industrial Techniques
E-bok, 2015
1448 kr
Lägg i varukorg
Food Waste Recovery: Processing Technologies and Industrial Techniques acts as a guide to recover valuable components of food by-products and recycle them inside the food chain, in an economic and sustainable way. The book investigates all the relevant recovery issues and compares different …
Innovation Strategies in the Food Industry
Tools for Implementation
Häftad, 2016
1419 kr
Lägg i varukorg
Innovation Strategies in the Food Industry: Tools for Implementation is an indispensable resource for the food industry to introduce innovations in the market, stand out from the competition and satisfy consumer demands. This reference reports the most trend advances of the food science, while …
Innovation Strategies in the Food Industry
Tools for Implementation
E-bok, 2016
1669 kr
Lägg i varukorg
Innovation Strategies in the Food Industry: Tools for Implementation is an indispensable resource for the food industry to introduce innovations in the market, stand out from the competition and satisfy consumer demands. This reference reports the most trend advances of the food science, while …
Olive Mill Waste
Recent Advances for Sustainable Management
Häftad, 2016
1091 kr
Lägg i varukorg
Olive Mill Waste: Recent Advances for Sustainable Management addresses today's most relevant topics in olive oil industry sustainable management. Emphasizing recent advisable practices, the book explores the potential of reutilizing OMW to power the mill itself, the reuse of OMW as soil amendment, …
Olive Mill Waste
Recent Advances for Sustainable Management
E-bok, 2016
1394 kr
Lägg i varukorg
Olive Mill Waste: Recent Advances for Sustainable Management addresses today''s most relevant topics in olive oil industry sustainable management. Emphasizing recent advisable practices, the book explores the potential of reutilizing OMW to power the mill itself, the reuse of OMW as soil amendment, …
Nutraceutical and Functional Food Components
Effects of Innovative Processing Techniques
E-bok, 2016
2292 kr
Lägg i varukorg
Nutraceutical and Functional Food Components: Effects of Innovative Processing Techniques presents the latest information on the chemistry, biochemistry, toxicology, health effects, and nutrition characteristics of food components and the recent trends and practices that the food industry (e.g. the …
Handbook of Grape Processing By-Products
Sustainable Solutions
Häftad, 2017
1521 kr
Lägg i varukorg
Handbook of Grape Processing By-Products explores the alternatives of upgrading production by-products, also denoting their industrial potential, commercial applications and sustainable solutions in the field of grape valorization and sustainable management in the wine industry. Covering the 12 top …
Handbook of Grape Processing By-Products
Sustainable Solutions
E-bok, 2017
2117 kr
Lägg i varukorg
Handbook of Grape Processing By-Products explores the alternatives of upgrading production by-products, also denoting their industrial potential, commercial applications and sustainable solutions in the field of grape valorization and sustainable management in the wine industry.Covering the 12 top …
Handbook of Coffee Processing By-Products
Sustainable Applications
Häftad, 2017
1521 kr
Lägg i varukorg
Handbook of Coffee Processing By-Products: Sustainable Applications presents alternative and sustainable solutions for coffee processing by-products and specifies their industrial potential, both as a source for the recovery of bioactive compounds and their reutilization in the pharmaceutical, …
Handbook of Coffee Processing By-Products
Sustainable Applications
E-bok, 2017
1669 kr
Lägg i varukorg
Handbook of Coffee Processing By-Products: Sustainable Applications presents alternative and sustainable solutions for coffee processing by-products and specifies their industrial potential, both as a source for the recovery of bioactive compounds and their reutilization in the pharmaceutical, …
Sustainable Food Systems from Agriculture to Industry
Improving Production and Processing
Häftad, 2018
1765 kr
Lägg i varukorg
Sustainable Food Systems from Agriculture to Industry: Improving Production and Processing addresses the principle that food supply needs of the present must be met without compromising the ability of future generations to meet their needs. Responding to sustainability goals requires maximum …
Sustainable Food Systems from Agriculture to Industry
Improving Production and Processing
E-bok, 2018
2549 kr
Lägg i varukorg
Sustainable Food Systems from Agriculture to Industry: Improving Production and Processing addresses the principle that food supply needs of the present must be met without compromising the ability of future generations to meet their needs. Responding to sustainability goals requires maximum …
Polyphenols: Properties, Recovery, and Applications
Häftad, 2018
2522 kr
Lägg i varukorg
Polyphenols: Properties, Recovery, and Applications covers polyphenol properties, health effects and new trends in recovery procedures and applications. Beginning with coverage of the metabolism and health effects of polyphenols, the book then addresses recovery, analysis, processing issues and …
Polyphenols: Properties, Recovery, and Applications
E-bok, 2018
3575 kr
Lägg i varukorg
Polyphenols: Properties, Recovery, and Applications covers polyphenol properties, health effects and new trends in recovery procedures and applications. Beginning with coverage of the metabolism and health effects of polyphenols, the book then addresses recovery, analysis, processing issues and …
Sustainable Meat Production and Processing
Häftad, 2018
2022 kr
Lägg i varukorg
Sustainable Meat Production and Processing presents current solutions to promote industrial sustainability and best practices in meat production, from postharvest to consumption. The book acts as a guide for meat and animal scientists, technologists, engineers, professionals and producers. The 12 …
Innovations in Traditional Foods
Häftad, 2019
2266 kr
Lägg i varukorg
Innovations in Traditional Foods addresses the most relevant topics of traditional foods while placing emphasis on the introduction of innovations and consumer preferences. Certain food categories, such as fruits, grains, nuts, seeds, grains and legumes, vegetables, mushrooms, roots and tubers, …
Innovations in Traditional Foods
E-bok, 2019
3139 kr
Lägg i varukorg
Innovations in Traditional Foods addresses the most relevant topics of traditional foods while placing emphasis on the introduction of innovations and consumer preferences. Certain food categories, such as fruits, grains, nuts, seeds, grains and legumes, vegetables, mushrooms, roots and tubers, …
Separation of Functional Molecules in Food by Membrane Technology
Häftad, 2018
2022 kr
Lägg i varukorg
Separation of Functional Molecules in Food by Membrane Technology deals with an issue that is becoming a new research trend in the field of food and bioproducts processing. The book fills in the gap of transfer knowledge between academia and industry by highlighting membrane techniques and …
Separation of Functional Molecules in Food by Membrane Technology
E-bok, 2018
2842 kr
Lägg i varukorg
Separation of Functional Molecules in Food by Membrane Technology deals with an issue that is becoming a new research trend in the field of food and bioproducts processing. The book fills in the gap of transfer knowledge between academia and industry by highlighting membrane techniques and …
Saving Food
Production, Supply Chain, Food Waste and Food Consumption
Häftad, 2019
1521 kr
Lägg i varukorg
Saving Food: Production, Supply Chain, Food Waste and Food Consumption presents the latest developments on food loss and waste. Emphasis is placed on global issues, the environmental impacts of food consumption and wasted food, wasted nutrients, raising awareness via collaborative networks and …
Sustainable Meat Production and Processing
E-bok, 2018
2927 kr
Lägg i varukorg
Sustainable Meat Production and Processing presents current solutions to promote industrial sustainability and best practices in meat production, from postharvest to consumption. The book acts as a guide for meat and animal scientists, technologists, engineers, professionals and producers. The 12 …
Saving Food
Production, Supply Chain, Food Waste and Food Consumption
E-bok, 2019
2109 kr
Lägg i varukorg
Saving Food: Production, Supply Chain, Food Waste and Food Consumption presents the latest developments on food loss and waste. Emphasis is placed on global issues, the environmental impacts of food consumption and wasted food, wasted nutrients, raising awareness via collaborative networks and …
Sustainable Water and Wastewater Processing
Av Charis M. Galanakis, Evita Agrafioti
Häftad, 2019
2124 kr
Lägg i varukorg
Sustainable Water and Wastewater Processing covers the 12 most current topics in the field of sustainable water processing, with emphasis given to water as a resource (quality, supply, distribution, and aquifer recharge). Topics covered include emerging sustainable technologies for potable and …
Sustainable Water and Wastewater Processing
Av Evita Agrafioti, Charis M. Galanakis
E-bok, 2019
3025 kr
Lägg i varukorg
Sustainable Water and Wastewater Processing covers the 12 most current topics in the field of sustainable water processing, with emphasis given to water as a resource (quality, supply, distribution, and aquifer recharge). Topics covered include emerging sustainable technologies for potable and …
Trends in Personalized Nutrition
Häftad, 2019
2082 kr
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Trends in Personalized Nutrition explores the topic of personalized nutrition from multiple angles, addressing everything from consumer acceptance, to policies and cognitive dissonance. Sections in the book cover epigenetics, nutrigenomics, predicting glycemic response, and metabolomics and the …
The Interaction of Food Industry and Environment
Häftad, 2020
1521 kr
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The Interaction of Food Industry and Environment addresses all levels of interaction, paying particular attention to avenues for responsible operational excellence in food production and processing. Written at a scientific level, this book explores many topics relating to the food industry and …
Nutraceuticals and Natural Product Pharmaceuticals
Häftad, 2019
1996 kr
Lägg i varukorg
Nutraceuticals and Natural Product Pharmaceuticals analyzes the nutraceutical and pharmaceutical research published over the last decade, paying particular attention to applications and recovery effects. The book emphasizes the great need for both nutritionists and pharmacologists to understand how …
