Dr. Galanakis is an interdisciplinary scientist. He is the research and innovation director of Galanakis Laboratories (Chania, Greece) and the coordinator of the Food Waste Recovery Group of the ISEKI-Food Association (Vienna, Austria). He serves as an expert evaluator and monitor of international and regional funded programs and proposals, whereas he is an editorial board member and subject editor of Food and Bioproducts Processing and Food Research International. He has edited nine books and published ~100 articles Dr. Agrafioti is an engineering consultant with a field of expertise spanning across environmental engineering, water and wastewater treatment, waste management, risk management and critical infrastructure security. Dr. Agrafioti is also an academic instructor at the Technical University of Crete, where she teaches topics in “Physical processes for water and wastewater treatment” and in “Occupational Health & Safety” for the School of Environmental Engineering. She holds a Ph.D and M.Sc. in Environmental Engineering and a B.Sc. in Civil Engineering. She has participated in several scientific and organizing committees of scientific events and serves regularly as a reviewer of academic journals. Since 2013, Dr. Agrafioti has participated as a principal researcher in several EU programs (FP7, LiFE+, MED, COST).

• 1. Water as a resource – quality, supply, distribution, and aquifer recharge2. Advanced desalination technologies3. Innovative sustainable materials for the photo-induced remediation of polluted waters4. Emerging sustainable technologies for potable and waste water treatment5. Environmentally and economically sustainable technologies6. Advanced oxidative and catalytic processes7. Greywater treatment and reuse8. Integrated and hybrid process technology9. Nanotechnology for water processing10. Biotechnology for water processing11. Water Reuse and Recycling12. Industrial and agroindustrial wastewater treatment and reuse13. Water recondition in the food processing industry14. Advanced membrane processes

Dr. Galanakis is an interdisciplinary scientist. He is the research and innovation director of Galanakis Laboratories (Chania, Greece) and the coordinator of the Food Waste Recovery Group of the ISEKI-Food Association (Vienna, Austria). He serves as an expert evaluator and monitor of international and regional funded programs and proposals, whereas he is an editorial board member and subject editor of Food and Bioproducts Processing and Food Research International. He has edited nine books and published ~100 articles Dr. Agrafioti is an engineering consultant with a field of expertise spanning across environmental engineering, water and wastewater treatment, waste management, risk management and critical infrastructure security. Dr. Agrafioti is also an academic instructor at the Technical University of Crete, where she teaches topics in “Physical processes for water and wastewater treatment” and in “Occupational Health & Safety” for the School of Environmental Engineering. She holds a Ph.D and M.Sc. in Environmental Engineering and a B.Sc. in Civil Engineering. She has participated in several scientific and organizing committees of scientific events and serves regularly as a reviewer of academic journals. Since 2013, Dr. Agrafioti has participated as a principal researcher in several EU programs (FP7, LiFE+, MED, COST).

• 1. Water as a resource – quality, supply, distribution, and aquifer recharge2. Advanced desalination technologies3. Innovative sustainable materials for the photo-induced remediation of polluted waters4. Emerging sustainable technologies for potable and waste water treatment5. Environmentally and economically sustainable technologies6. Advanced oxidative and catalytic processes7. Greywater treatment and reuse8. Integrated and hybrid process technology9. Nanotechnology for water processing10. Biotechnology for water processing11. Water Reuse and Recycling12. Industrial and agroindustrial wastewater treatment and reuse13. Water recondition in the food processing industry14. Advanced membrane processes

Dr. Galanakis is an interdisciplinary scientist. He is the research and innovation director of Galanakis Laboratories (Chania, Greece) and the coordinator of the Food Waste Recovery Group of the ISEKI-Food Association (Vienna, Austria). He serves as an expert evaluator and monitor of international and regional funded programs and proposals, whereas he is an editorial board member and subject editor of Food and Bioproducts Processing and Food Research International. He has edited nine books and published ~100 articles Dr. Agrafioti is an engineering consultant with a field of expertise spanning across environmental engineering, water and wastewater treatment, waste management, risk management and critical infrastructure security. Dr. Agrafioti is also an academic instructor at the Technical University of Crete, where she teaches topics in “Physical processes for water and wastewater treatment” and in “Occupational Health & Safety” for the School of Environmental Engineering. She holds a Ph.D and M.Sc. in Environmental Engineering and a B.Sc. in Civil Engineering. She has participated in several scientific and organizing committees of scientific events and serves regularly as a reviewer of academic journals. Since 2013, Dr. Agrafioti has participated as a principal researcher in several EU programs (FP7, LiFE+, MED, COST).

• 1. Water as a resource – quality, supply, distribution, and aquifer recharge2. Advanced desalination technologies3. Innovative sustainable materials for the photo-induced remediation of polluted waters4. Emerging sustainable technologies for potable and waste water treatment5. Environmentally and economically sustainable technologies6. Advanced oxidative and catalytic processes7. Greywater treatment and reuse8. Integrated and hybrid process technology9. Nanotechnology for water processing10. Biotechnology for water processing11. Water Reuse and Recycling12. Industrial and agroindustrial wastewater treatment and reuse13. Water recondition in the food processing industry14. Advanced membrane processes