Fester, etikett & värdskap

This comprehensive guide in official partnership with the hit TV series Downton Abbey is a lavish celebration of the elegant institution of afternoon tea, filled with recipes, historical facts and etiquette guides. With over 150 stunning photograp...

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"Edward Blom vet vad som krävs för ett gott liv... Han är väl skickad, behärskar ämnet till fullo och ger sig i kast med uppgiften med folkbildarens pedagogiska iver. Utan att för den skull blunda för komplikationerna... Han skriver lätt och ...

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»Rikt illustrerad förstås och med utmärkta tips för hur du fixar partyt ända från ax till limpa. Och undviker de värsta fällorna. Party on!« Elle Decoration »Fixa fest! är ambitiös i sitt innehåll och ger inspiration och struktur för festfixaren.«...

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2020 är det tre år sedan Magdalena Ribbing gick bort. Magdalena Ribbing blev en institution, någon vi alla vände oss till när vi var upprörda, oroliga eller okunniga. I hennes fall handlade det om att se andra människor innan man ser sig själv, at...

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The ultimate guide to truly knockout plant-based cooking with recipes, tips and techniques from @schoolnightvegan Imagine a world with limitless vegan options; a place where anything and everything can be made vegan. Mac 'n cheese? Proper English ...

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Whether it's your Mum, your best friend, or your significant other, sweep the person you love off their feet with failsafe recipes for show-off meals for two. Table for Two is food writer Bre Graham's first cookbook, showcasing recipes to cook for...

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The ultimate guide to style and social success for the modern gentleman. Ever wondered how to decode the infamous smart casual dress code? How many shirts a man really needs? How to master the art of small talk? Or even which cocktail recipes ever...

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Denna bok tar sitt avstamp i svenska seder och bruk. Det vill säga de som har varit förhärskande allt sedan kristendomen blev landets religion. Kristna symbolhandlingar tog över och satte sin prägel på de ceremonier och högtider som varit skäl til...

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An antidote to the veneer of perfectionism so often presented by books of its kind, Wabi-Sabi Welcome offers readers license to slow down and host guests with humility, intention, and contentment. Nathan Williams, founder of KinfolkWabi-Sabi Welco...

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Reading about the slime-covered, non-Euclidean ruins of Rlyeh or the squamous, tentacled deity who slumbers there would make anyone hungry. Starting with puns, Mike Slater and Thomas Roache have summoned forth 50 funny, bizarre and horrible dishes...

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80 stunning recipes and inspiration for how to host and bake for the ultimate afternoon tea party with instruction from master patissier Will Torrent. Arranged by season, and with extra chapters on a Classic afternoon tea and a Showstopper afterno...

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Home cooked food can be used to nourish our loved ones, as well as ourselves. Whether it's a roast chicken shared on a Sunday night, a thick soup to soothe yourself, or American-style cookies to be eaten whilst still warm, it's the ultimate form o...

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Great cooking goes beyond following a recipe--it's knowing how to season ingredients to coax the greatest possible flavor from them. Drawing on dozens of leading chefs' combined experience, the authors present the definitive guide to creating &quo...

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The ultimate colour-by-colour flower reference guide - from New York's pre-eminent floral designers, Putnam and Putnam Planning a wedding, a dinner, a birthday party, a romantic evening, holiday entertaining, or just arranging flowers for the plea...

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Kinfolk Issue Eighteen: For our winter edition, we explore the relationship between community and design. How can design strengthen bonds with our families, friends and neighbors? And how can good design improve our quality of life? Design is a ty...

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Oaxaca authors Bricia Lopez and Javier Cabral are back with the first major cookbook about how to create asada-Mexican-style grilled meat-at home In millions of backyards across Southern California, an asada means a gathering of family, friends, g...

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THE NUMBER 1 BESTSELLING COOKBOOK - THE ONLY BAKING BOOK YOU'LL EVER NEED In BAKE Paul Hollywood shares his best ever recipes for classic bakes. Cakes, biscuits and cookies, breads and flatbreads, pizza and doughnuts, pastries and pies, and showst...

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What is it about the word 'entertaining' that sends people into a state of panic? In Nothing Fancy, New York Times food columnist Alison Roman shows you instead how to 'have people over', with her signature laid-back, approachable style and visual...

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Spend less time in the kitchen and more time together with 100 family-friendly recipes from Joe Wicks, aka The Body Coach, the nation's favourite PE teacher and record-breaking bestselling author. With 100 healthy, tasty, simple recipes to feed th...

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Ribbings etikett är Magdalena Ribbings nyskrivna, heltäckande, moderna etikettbok! Generöst delar hon med sig av sin rika kunskap om förväntat och trevligt uppförande i alla tänkbara sällskapssituationer.Här beskrivs gamla traditioner och nya vano...

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AS SEEN ON CHANNEL 4'S HIT TV SERIES ESCAPE TO THE CHATEAU 'The Vintage Tea Party helps you plan not only stunning recipes for all sorts of delicious treats but also gives you countless styling tips for the perfect occasion.' - Glam...

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Are you an athlete and want to improve your nutrition with a healthier diet, which gives your muscles energy without using animal protein? You are in the right place! Athletes and bodybuilders usually think it is very difficult to develop and trai...

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Food Book of the Year at the 2019 Andr Simon Food and Drink Book Awards The Sunday Times Food Book of the Year 'A masterpiece' - Bee Wilson, The Sunday Times As featured on BBC Radio 4 The Food Programme 'Books of the Year 2018&apos...

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Sophisticated, evocative, and delicious, the martini will never go out of style. Appearing in countless movies-for example, any one of the Bond films-it's one of the most popular and well-known cocktails of all time. Making a martini is simpl...

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In the follow-up to his New York Times bestseller Antoni in the Kitchen, Queer Eye star Antoni Porowski shares easy and delicious dinners for every night of the week. Let's Do Dinner is an invitation into Antoni's easy kitchen. Dinner with Antoni ...

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Highclere Castle, known as 'the real Downton Abbey' bustles with activity at the best of times, but it is never more alive than at Christmas. Christmas at Highclere is a look behind the scenes at the routines and rituals that make the castle the m...

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2019 Reprint of the 1946 Edition by Houghton Mifflin Company, Boston.  Noted American anthropologist Ruth Benedict wrote this book at the invitation of the U.S. Office of War Information, in order to understand and predict the behavior of the...

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Winter Celebrations is a celebration of the festive season through craft, featuring a beautiful collections of over 30 decorations and gifts that draw upon Arounna Khounnoraj's natural aesthetic. From christmas decorations, advent calendars t...

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Correct Form Formal Address Professions Letters after the Name Formal Events Dress Codes Rites of Passage Births Christenings Coming of Age Engagements Weddings Divorce Death Modern Manners Correspondence Social Graces Table Manners At Home: How t...

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Once upon a time, many moons ago, there was a little girl who discovered her love for baking ... Thus begins author Christin Geweke's culinary journey through magical bakes that make you dream of fairytale forests and are guaranteed to be liked by...

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