Advances in Carbohydrate Chemistry and Biochemistry, Volume 83, the latest release in a serial that highlights new advances in the field, includes a variety of highly sourced chapters written by an international board of authors.

Provides the authority and expertise of leading contributors from an international board of authors
Presents the latest release in Advances in Carbohydrate Chemistry and Biochemistry serials
Edited by leading scientists in the field

Produktinformation

Utgivningsdatum:2023-11-13
Mått:152 x 229 x 13 mm
Vikt:430 g
Format:Inbunden
Språk:Engelska
Serie:Advances in Carbohydrate Chemistry and Biochemistry
Antal sidor:190
Förlag:Elsevier Science
ISBN:9780323992541

Utforska kategorier

Kemi inom Naturvetenskap och teknik
Organisk kemi inom Naturvetenskap och teknik

Mer om författaren

Prof. David C. Baker has a broad research and teaching experience in the organic and medicinal chemistry of the carbohydrates, including nucleosides and cell-surface carbohydrates that are documented in over 200 publications, presentations, and patents. He was elected a Fellow of the American Chemical Society where he has been active principally in the Division of Carbohydrate Chemistry.

Innehållsförteckning

The contributors in this volumes are:1. Thomas P. Mawhinney2. Valeri V. Mossine3. Serge Perez

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