E-bok, Engelska, 2018
Pasta Reinvented
Gluten-free Pastas, Alternative Noodles, 80 Creative and Delicious Recipes
96 kr
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Beskrivning
Discover how to turn pulses, grains and sea vegetables into pasta dough, spiralized noodles, soups, pasta salads, pasta bowls, baked pastas and even desserts. From nutrient-filled artisan pastas to water-packed noodles, Pasta Reinvented, has over 75 protein and fibre-packed recipes that offer exciting flavour combinations as well as being a unique alternative to traditional pasta recipes. All recipes are fully flexible with variations for making gluten-free, vegetarian and vegan options and are complete with delicious pasta sauce suggestions so you can bring the best out of every dish.Pasta Reinvented is the perfect step-by-step guide to learning healthy pasta recipes that reinvent your favourite dish.
Produktinformation
- Utgivningsdatum: 2018-02-01
- Språk: Engelska
- Filformat: EPUB
- Kopieringsskydd: LCP
- ISBN: 9780241348703
- Förlag: Dorling Kindersley Ltd
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Recensioner i media
'In her new book, Pasta Reinvented, Catherine Bretherton opens the door to a delicious world beyond traditional wheat- based pasta...With more than 80 recipes, you can enjoy the comfort of favourite and new dishes packed with delicious flavour and healthy goodness.'
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