Clodagh's Weeknight Kitchen

Clodagh McKenna is a chef, TV presenter, bestselling cookbook author and entrepreneur who runs Broadspear, her 100-acre sustainable farm in the English countryside. She is the author of nine cookbooks, including the bestselling titles In Minutes and Clodagh's Happy Cooking, and is a much loved resident chef on ITV's This Morning. Her new TV show, Clodagh Cooking at Home, will air on ITV, bringing viewers even closer to her life, recipes and entertaining at Broadspear.Over the past eight years at Broadspear, Clodagh and her husband Harry have transformed the land into a thriving, regenerative smallholding. They have restored a one-acre eighteenth-century walled vegetable and fruit garden, planted an orchard, established five working beehives and created wildflower meadows, cutting gardens and a pickling and fermenting shed. The farm is home to their hens, ducks, woodland pigs and Aberdeen Angus cattle, and it provides the inspiration and ingredients for Clodagh's seasonal recipes, entertaining ideas and homegrown lifestyle.Clodagh McKenna is a chef, author and TV presenter. She is a much-loved resident chef on ITV's This Morning and a regular on The Marilyn Denis Show in Canada and The Today Show in the USA. She is the author of 8 bestselling cookbooks. Clodagh is passionate about the planet and living well, and is inspired daily by her sustainable homestead in Hampshire, UK, where she grows countless varieties of fruit and vegetables, and has six beautiful Burford Brown hens and uses produce in her simple, speedy recipes. For her upbeat recipe videos and everyday infectious inspiration follow her on Instagram @clodagh_mckenna. www.clodaghmckenna.com