Prehistory of Food

Appetites for Change

AvJon G. Hather,Chris Gosden

E-bok
Engelska, 2004

866 kr

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Beskrivning

The Prehistory of Food sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.

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