Margot Mustich threw herself into cooking full-time after working in film production and publishing. She has taught cooking classes and self-published a cookbook, Simple Pleasures: Cooking from the Heart. Following stints at a gourmet bake shop and catering business and at a private club in Manhattan, she became a cook at Union Square Café.

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Margot Mustich threw herself into cooking full-time after working in film production and publishing. She has taught cooking classes and self-published a cookbook, Simple Pleasures: Cooking from the Heart. Following stints at a gourmet bake shop and catering business and at a private club in Manhattan, she became a cook at Union Square Café.

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